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    COCOA Inka-Beeren in Rohkost-Schokolade Bio

    COCOA
    COCOA inca berries in raw chocolate
    This product is currently not available.
    Please inform me as soon as the product is available again.

    Quantity Unit price Reference price
    To 2 CHF5.00 * CHF7.14 * / 100 Gramm
    From 3 CHF4.75 * CHF6.79 * / 100 Gramm
    Content 70 Gramm

    Prices incl. VAT plus shipping costs

    Delivery time 90 Workdays

    • Article no. 351.012
    Description Evaluations 0
    Description
    COCOA Inka-Beeren (Physalis) in roher Schokolade Die einzigartige Kombination der fruchtigen... more
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    Product information "COCOA Inka-Beeren in Rohkost-Schokolade Bio"

    COCOA Inka-Beeren (Physalis) in roher Schokolade

    Die einzigartige Kombination der fruchtigen Goji-Beeren umhüllt von leckerer Rohkost-Schokolade mit 65% Kakaoanteil ist ein absolutes Highlight!
    ✓ Vegan, Lactosefrei, Glutenfrei, Sojafrei
    ✓ 100% Bio-Zutaten

    COCOA Bio Rohkost-Schokolade

    COCOA Schokolade wird aus rohen ungerösteten Kakaobohnen hergestellt. Die Kakaobohnen werden sorgfältig gemahlen und für über 60 Stunden in Temperatur unter 45˚C conchiert. Dank diesem schonenden Verfahren bleiben viele gesunde Nährstoffe und der hohe Gehalt an Antioxidantien erhalten. COCOA Rohkost-Schokoladen enthalten keine Milch oder ihre Derivativen, wie Lecithin, Gluten, Konservierungsstoffe, Aromas und andere “Verbesserungsstoffe“. Gesüsst werden sie mit Kokosblütenzucker, welcher der Schokolade die Süsse und einen leichten Karamellgeschmack verleiht. Kokosblütenzucker eignet sich als natürlichen Süssstoff auch darum, weil er einen niedrigen glykämischen Index (IG 35) hat. Alle Zutaten stammen aus zertifiziertem ökologischen Anbau. 

    Zutaten COCOA Inka-Beeren

    Inhalt: Schokolade 65% (Kakaobohnen*, Kokosblütenzucker*, Kakaobutter*, Gehalt an Kakaomasse mind. 65%), Inka-Beeren* 35%. *Rohkost und aus ökologischen Landbau.

    Nährwerte COCOA Inka-Beeren pro 100g

    Energiewert 1994 kj/480 kcal, Fett 32g - davon gesättigte Fettsäuren 19g, Kohlenhydrate 35g - davon Zucker 35g, Ballaststoffe 14g, Protein 7g, Salz 0,1g.

    Informationen für Allergiker

    Kann Nüsse enthalten, Lactosefrei, Glutenfrei, Sojafrei.

    Bio-Zertifikat

    PL-EKO-09, EU/Nicht-EU-Landwirtschaft

    Vegan-Siegel

    The Vegan Society

    Link zum Produzenten 

    Cocoa-Logo-100-1

    Further links on "COCOA Inka-Beeren in Rohkost-Schokolade Bio"
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