Swiss Organic Certifiaction 
Cocoa nibs with Yacon
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| Quantity | Unit price | Reference price |
|---|---|---|
| To 2 | CHF9.00 * | CHF3.60 * / 100 Gramm |
| From 3 | CHF8.55 * | CHF3.42 * / 100 Gramm |
Content 250 Gramm
Prices incl. VAT plus shipping costs
Delivery time 30 Workdays
- Article no. 305.072
Organic cocoa nibs with yacon syrup
In order to compensate for the bitter taste, the fermented (unroasted) organic cocoa nibs of the Peruvian noble variety Criollo are sweetened and refined with yacon syrup, panela and cocoa mass.
Why we love cocoa chips with yacon syrup
The cocoa bean is an impressive food and beverage - pure as well as processed into high-quality chocolate. Depending on your personal taste, the pure cocoa nibs can be a little too bitter. That is why we offer the slightly sweetened and refined version with yacon syrup.
SamaraNatura organic cocoa nibs with yacon
Our cocoa nibs of the noble variety Criollo from Peru are dried, peeled and crushed into splinters after fermentation. Then they are lightly sweetened and refined.
How to use
Enjoy as a snack on its own or sprinkle it on muesli and fruit salad.
Ingredients
Cocoa beans in splinters (67%), yacon syrup (12%), panela, cocoa mass. All ingredients come from controlled organic cultivation.
Nutritional values cocoa chips with yacon per 100g
Energy value: 1941 kJ / 464 kcal
Fat: 29g
of which saturated: 14.3g
Carbohydrates: 43g
of which sugars: 25g
Fiber: 7.2g
Protein: 10.7g
Salt: 0g
Further links on "Cocoa nibs with Yacon"
Organic cocoa nibs with yacon syrup
In order to compensate for the bitter taste, the fermented (unroasted) organic cocoa nibs of the Peruvian noble variety Criollo are sweetened and refined with yacon syrup, panela and cocoa mass.
Why we love cocoa chips with yacon syrup
The cocoa bean is an impressive food and beverage - pure as well as processed into high-quality chocolate. Depending on your personal taste, the pure cocoa nibs can be a little too bitter. That is why we offer the slightly sweetened and refined version with yacon syrup.
SamaraNatura organic cocoa nibs with yacon
Our cocoa nibs of the noble variety Criollo from Peru are dried, peeled and crushed into splinters after fermentation. Then they are lightly sweetened and refined.
How to use
Enjoy as a snack on its own or sprinkle it on muesli and fruit salad.
Ingredients
Cocoa beans in splinters (67%), yacon syrup (12%), panela, cocoa mass. All ingredients come from controlled organic cultivation.
Nutritional values cocoa chips with yacon per 100g
Energy value: 1941 kJ / 464 kcal
Fat: 29g
of which saturated: 14.3g
Carbohydrates: 43g
of which sugars: 25g
Fiber: 7.2g
Protein: 10.7g
Salt: 0g
Further links on "Cocoa nibs with Yacon"
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