Cocoa nibs with Yacon

Kakaosplitter mit Yacon
Quantity Unit price Reference price
To 2 CHF9.00 * CHF3.60 * / 100 Gramm
From 3 CHF8.55 * CHF3.42 * / 100 Gramm
Content 250 Gramm

Prices incl. VAT plus shipping costs

Ready to ship.
Delivery time appr. 1-3 workdays

Weight :

  • 305.072
Product information "Cocoa nibs with Yacon"

Organic cocoa nibs with yacon syrup

In order to compensate for the bitter taste, the fermented (unroasted) organic cocoa nibs of the Peruvian noble variety Criollo are sweetened and refined with yacon syrup, panela and cocoa mass.

Why we love cocoa chips with yacon syrup

The cocoa bean is an impressive food and beverage - pure as well as processed into high-quality chocolate. Depending on your personal taste, the pure cocoa nibs can be a little too bitter. That is why we offer the slightly sweetened and refined version with yacon syrup.

SamaraNatura organic cocoa nibs with yacon

Our cocoa nibs of the noble variety Criollo from Peru are dried, peeled and crushed into splinters after fermentation. Then they are lightly sweetened and refined.

How to use

Enjoy as a snack on its own or sprinkle it on muesli and fruit salad.

Ingredients

Cocoa beans in splinters (67%), yacon syrup (12%), panela, cocoa mass. All ingredients come from controlled organic cultivation.

Nutritional values ​​cocoa chips with yacon per 100g

Energy value: 1941 kJ / 464 kcal
Fat: 29g
of which saturated: 14.3g
Carbohydrates: 43g
of which sugars: 25g
Fiber: 7.2g
Protein: 10.7g
Salt: 0g
 
 
 
 
 
 
Further links on "Cocoa nibs with Yacon"
Product information "Cocoa nibs with Yacon"

Organic cocoa nibs with yacon syrup

In order to compensate for the bitter taste, the fermented (unroasted) organic cocoa nibs of the Peruvian noble variety Criollo are sweetened and refined with yacon syrup, panela and cocoa mass.

Why we love cocoa chips with yacon syrup

The cocoa bean is an impressive food and beverage - pure as well as processed into high-quality chocolate. Depending on your personal taste, the pure cocoa nibs can be a little too bitter. That is why we offer the slightly sweetened and refined version with yacon syrup.

SamaraNatura organic cocoa nibs with yacon

Our cocoa nibs of the noble variety Criollo from Peru are dried, peeled and crushed into splinters after fermentation. Then they are lightly sweetened and refined.

How to use

Enjoy as a snack on its own or sprinkle it on muesli and fruit salad.

Ingredients

Cocoa beans in splinters (67%), yacon syrup (12%), panela, cocoa mass. All ingredients come from controlled organic cultivation.

Nutritional values ​​cocoa chips with yacon per 100g

Energy value: 1941 kJ / 464 kcal
Fat: 29g
of which saturated: 14.3g
Carbohydrates: 43g
of which sugars: 25g
Fiber: 7.2g
Protein: 10.7g
Salt: 0g
 
 
 
 
 
 
Further links on "Cocoa nibs with Yacon"
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