Turmeric powder Organic

Turmeric powder - the Ayurveda super spice

Turmeric contains essential oils, the yellow dye curcumin, enzymes and gives the curry its typical light yellow color. In our latitudes, it is now widely known as spice. But turmeric is much more; One of the most important medicinal plants. Since we as merchants can not make any health promises, we refer to various reports on the Internet.

The turmeric content of the powder is approx. 6%. However, in order to achieve a noticeable effect, 3 to 5 grams (approximately one teaspoon) should be taken daily. A versatile use in the kitchen is therefore required.

Pearls of Samarkand Organic Turmeric Powder

• High quality and very aromatic
• 100% pure nature
• Without preservatives or other additives
• raw food
• Vegan

The turmeric powder comes from 1400 small farmers and is produced in the cooperative MASS in India.

Use Turmeric powder

The Turmeric powder is not only suitable for seasoning many oriental dishes such as Moroccan vegetable dish or Indian curry. Rather, it should be installed daily in the beverage and diet plan. Application possibilities are smoothies, soups, quiche, lasagna, casserole, spaetzle, pancakes, sauces, spread, dips. Many recipes can be found on the Internet, e.g. at www.chefkoch.de.

Have you ever tasted a sweet and savory curcuma? This warms the body from inside, protects it and is quickly prepared. Ingredients:

• 2dl cow or plant milk
• 1/2 TL turmeric powder (frequent users can also take 1 TL)
• 1/2 teaspoon ginger grated
• 1 teaspoon coconut oil
• 1 tbsp Agave or Yacon Dicks
• 1 pinch of pepper
• 1 pinch of cinnamon

Heat all the ingredients in a small frying pan and leave for 10 minutes.

Average nutritional value of turmeric powder per 4g:

Energiewert 60kJ / 14kcal
Fat 0.4g
Of which saturated fatty acids 0.12g
Carbohydrates 2.3g
Of which sugar 2.3 g
Protein 0.3g
salt 3.6mg