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    • Naturkostbar Cashew butter 200g

    Naturkostbar
    Naturkostbar Cashew butter 200g
    Quantity Unit price Reference price
    To 2 CHF15.50 * CHF7.75 * / 100 Gramm
    From 3 CHF14.72 * CHF7.36 * / 100 Gramm
    Content 200 Gramm

    Prices incl. VAT plus shipping costs

    Ready to ship.
    Delivery time appr. 1-3 workdays

    • Article no. 453.033
    Description Origin Evaluations 0
    Description
    Bio Cashewmus von Naturkostbar in Rohkostqualität Naturkostbar stell Cashewmus in einem... more
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    Product information "Naturkostbar Cashew butter 200g"

    Bio Cashewmus von Naturkostbar in Rohkostqualität

    Naturkostbar stell Cashewmus in einem traditionellen, langsamen Steinmahlverfahren selber her. Die Cashewkerne werden bis zu 48 Stunden steingemahlen und ergeben dann dieses einmalige Nussmus in noch nie dagewesener samt-seidiger Konsistenz.

    Das Cashew liefert viele mehrfach ungesättigte Fettsäuren, Mineralstoffe wie Eisen, Zink und Kalium sowie grosse Mengen der Vitamine B. In kaum einem anderen Lebensmittel ist der Anteil an der essentiellen Aminosäure Tryptophan derart hoch wie bei den Cashewnüssen.

    Tipp: Geniessen Sie eine frische Cashewmilch: 1-2 Esslöffel Cashewmus auf 3dl Wasser kurz in den Mixer. Möglichkeiten zum Nachsüssen mit Agavennektar, Datteln, Honig.

    Schmeckt köstlich als Aufstrich mit Honig, dient als Basis für viele Rezepte, verfeinert dein Müesli, Joghurt, Salatsauce, Fruchtsalat, Glacé, Fruchtshake.

    Qualität: Rohkost, 48 Stunden steingemahlen bei max. 33° Grad

    Zutaten: 100% Cashewkerne, aus kontrolliert biologischem Anbau

    Herkunft Rohstoffe: Vietnam

    Zertifizierung: CH-BIO-086

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    Disclaimer "Naturkostbar Cashew butter 200g"
    Diese Informationen erheben keinen Anspruch auf Vollständigkeit und stellen in keiner Weise Ersatz für professionelle Beratungen oder Behandlungen durch ausgebildete und anerkannte Ärzte oder andere Fachpersonen dar.
    Origin
    Handwerklich hergestellt in der Schweiz, Rohstoffe aus Indonesien more
    Zurück
    Handwerklich hergestellt in der Schweiz, Rohstoffe aus Indonesien
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