Hemp Products

Update 12.12.2025: The hemp protein 65% (made from unroasted, hulled, Austrian organic hemp seeds) is now available again in both 250g and 500g sizes. Hemp protein powder with 65% protein content (100% natural) The powder contains vegetable protein with all the essential amino acids and is therefore a complete source of protein, providing all the vital protein building blocks that cannot be produced by the body itself. Hemp protein powder is obtained from hemp seeds after oil pressing, which are then finely ground and sieved. Why consume hemp protein powder? Contains essential fatty acids, vitamins, minerals, fibre and lecithin in perfect balance for our body Gluten and lactose free Ideal component of a healthy diet and is therefore also popular with athletes, vegetarians and vegans Particularly easy for the body to utilise (conversion of hemp proteins into immunoglobulins of the immune system): The proteins found in edible hemp have a very similar molecular structure to human proteins Biological value of the protein in hemp: Comparable to that of eggs or meat, but free of cholesterol and unhealthy trans fatty acids One of the most nutritious and environmentally friendly foods on the planet: Hemp grows easily anywhere, requires no pesticides or herbicides What makes our hemp protein powder special? The hemp seeds for our protein powder come from controlled organic cultivation. They are obtained from legal, officially authorised varieties that are cultivated in Austria without pesticides or agrochemicals. Obtained from hulled hemp seeds: As a result, our protein powder has one of the highest protein contents at 65%. The products of other suppliers generally contain between 45% and 50%. There are also clear differences in colour and taste: while hemp protein from unpeeled hemp seeds has a green colour and smells distinctly of hemp, our powder is yellowish and has only a subtle hemp aroma. How to integrate hemp protein into your daily diet? Smoothies / juice / rice milk: add hemp protein powder to your drink Muesli or yoghurt: sprinkle hemp protein powder over muesli or yoghurt Baked goods: Use hemp protein powder to replace some of the flour in your baking recipes Protein bars: Make your own protein bars by mixing hemp protein powder with nuts, seeds and fruit Spreads: Add hemp protein powder to hummus, guacamole or other spreads Use 1 to 3 tablespoons per day as required. This corresponds to approx. 10 - 30g of pure protein. Athletes usually consume their protein shake 30 minutes before and after training. Nutritional values of hemp protein per 100 g (average) Energy value 1511 kJ / 359kcalFat 7.1g- of which saturated fatty acids 0.9g- of which monounsaturated fatty acids 1.0g- of which polyunsaturated fatty acids 5.2gCarbohydrates 3.6g- of which sugar 3.6gDietary fibre 9gProtein 65gSalt <0.01g All information is subject to the usual fluctuations in natural products.

Update: Clearance sale of the current batch with a best-before date of 31 October 2026 for CHF 2.00 instead of 17.00 (500g) or CHF 3.50 instead of 17.50 (1kg bag). Unshelled hemp seeds from Austria (100% natural) Hemp seeds are characterised by an unusually high nutrient density. They are rich in easily digestible protein, essential fatty acids, vitamins, minerals, dietary fibre and lecithin, in a perfect balance for our bodies. Hemp seeds possess an optimal ratio of omega-3 to omega-6 fatty acids for humans, generally considered to be 4:1. Hemp seeds are therefore excellent brain food, improve the appearance of the skin and promote oxygen supply to the cells. Hemp seeds are a good source of EFAs, including linoleic acid, alpha-linolenic acid and the rare gamma-linolenic acid. These fatty acids are required for the production of numerous hormones and for cell renewal. They support the functions of the human body in maintaining health and contribute to the normal development and growth of the organism. Omega-3 fatty acids are incorporated into cell membranes and are essential for their structure and function. Omega-3 fatty acids influence the regulation of blood lipids. As part of a balanced diet, they contribute to good health. An ideal food for athletes, as edible hemp builds muscle and increases stamina. Vegetarians also benefit from this rich and high-quality source of protein. Unlike hulled seeds, whole hemp seeds are high in fibre. Why we love hemp seeds Hemp seeds are a wonderful gift from nature. Not only are they one of the most nutritious foods on the planet, but also the most environmentally friendly food of all time! Hemp grows easily anywhere, requires no pesticides or herbicides, and can be used to produce almost everything we need in our modern society: clothing, paper, biodegradable plastic, fuel, cars and building insulation, to name but a few. What’s more, hemp seeds offer outstanding health benefits. They contain all the essential amino acids and essential fatty acids (including the rare gamma-linolenic acid!) that the body cannot produce itself and which are necessary for maintaining good health. Hardly any other plant source contains essential amino acids in such an easily digestible form, or the essential fatty acids in a ratio so optimal for humans! Because hemp seeds are so rich in important nutrients, we consume them in generous quantities every day. This is easy to do, as hemp seeds are a delicious and versatile food. SamaraNatura Organic Whole/Unshelled Hemp Seeds SamaraNatura hemp seeds are sourced from legal, officially approved cultivars grown in Germany and Austria without the use of pesticides or agrochemicals. The omega-3 content in hemp seeds is higher when the plant grows in a cooler climate, such as in Germany and Austria. Uses for whole hemp seeds Delicious on their own as a snack, sprinkled whole over salads, or ground and added to soups and other dishes (also lightly toasted); as an ingredient in smoothies and muesli. Beginners or children (2–9 years): 15–30 grams per day Teenagers (10–18 years): 30–50 grams Adults: 50–75 grams per day Competitive athletes: up to 140 grams per day Hemp seeds should only be eaten raw and not cooked. As hemp seeds do not contain the enzyme inhibitors typical of many seeds, they are perfectly fine to eat raw without having to soak them in water first. Hemp can also be enjoyed fresh as a milk by puréeing the seeds in water and then straining the mixture (see recipe). Nutritional values for whole/unhulled hemp seeds per 100g Energy 1955 kJ/475 kcal,Fat 34 g,of which saturated fatty acids 3.4g,monounsaturated fatty acids 5g,polyunsaturated fatty acids 24 g,Carbohydrates 1.6 g,of which sugars 1g,fibre 39g,protein 22g.All figures are subject to the variations typical of natural products. Are hemp seeds gluten-free? According to the law, a product may be labelled ‘gluten-free’ if it contains no more than 20 mg of gluten per kg. This is certainly the case for unhulled hemp seeds, as well as all other hemp products, as hemp is naturally gluten-free. However, there are several reasons why hemp seeds may still contain traces of gluten: Cross-contamination during harvesting: The combine harvester used to harvest hemp seeds usually also threshes other plants such as millet or cereals. Residues from previous harvests always get lodged in the crevices of the machine. Depending on how the combine harvester is used, this could unfortunately also mean that wheat residues are present. Cross-contamination in the field: The farmer generally only grows hemp in the hemp field. However, the open field cannot be shielded from plants that are carried into the hemp field by the wind and which also grow there the following year.

Hulled hemp seeds - protein-rich power food Hemp seeds are characterised by an unusually high nutrient density. Rich in easily digestible protein, essential fatty acids, vitamins, minerals, antioxidants, fibre and lecithin in perfect balance for our bodies. Hemp has an optimal functional ratio of omega-3 to omega-6 fatty acids for humans, which is generally considered to be 4:1. Hemp seeds are therefore an excellent brain food, beautify the skin and promote the oxygen supply to the cells. Hemp seeds are a good food for the supply of EFS, linoleic acid, alpha-linolenic acid and the rare gamma-linolenic acid. These fatty acids are required for the production of numerous hormones and for cell renewal. They support the functions of the human body to maintain health and contribute to the normal development and growth of the organism. Omega-3 fatty acids are incorporated into the cell membrane and are necessary for its structure and function. Omega-3 fatty acids have an influence on blood lipid regulation. They contribute to health as part of a balanced diet. An ideal food for athletes, as edible hemp builds muscle and increases endurance. Vegetarians also benefit from this rich and high-quality source of protein. In contrast to whole seeds, hulled hemp seeds have a low fibre content. Why we love hulled hemp seeds Hemp seeds are a wonderful gift from nature. Not only are they one of the most nutritious foods on the planet, they are also the most environmentally friendly food ever! Hemp grows easily everywhere, requires no pesticides or herbicides and is suitable for the production of almost everything we need in our modern society: Clothes, paper, biodegradable plastic, fuel, cars, building insulation, just to name a few. In addition, hemp seeds offer outstanding health benefits. They contain all the essential amino acids and essential fatty acids (including the rare gamma-linolenic acid!) that the body cannot produce itself and that are necessary for maintaining healthy human life. Hardly any other plant source contains essential amino acids in such an easily digestible form or essential fatty acids in such an optimal ratio for humans. Because shelled hemp seeds are so rich in important nutrients, we consume plenty of them every day. A feat that is easy to accomplish, as hulled hemp seeds are a delicious and versatile food. SamaraNatura hulled hemp seeds Our hulled hemp seeds are obtained from legal, officially authorised cultivars that are grown in Austria without pesticides or agrochemicals. The omega-3 content in hemp seeds is higher when the plant grows in cooler climates, such as in Germany and Austria. Use of hulled hemp seeds Delicious on their own or sprinkled over salads, soups and other dishes; as an ingredient in smoothies, muesli and desserts. Beginner or child (2-9 years): 15-30 grams per day Teenager (10-18 years): 30-50 grams Adults: 50-75 grams per day Competitive athletes: up to 140 grams per day Hemp seeds should only be eaten raw and should not be cooked with food. As hemp seeds do not contain the enzyme inhibitors typical of many seeds, they can be eaten raw without having to soak them in water first. You can also drink hemp fresh in the form of milk by pureeing the peeled seeds in water and straining them if necessary (see recipe). Weight variants As we have constantly received requests for larger packaging units, we now offer the following bag sizes: 250g, 500g, 1kg and 12.5kg. To change the size, simply click on "Weight variants" at the top right. Nutritional values of hulled hemp seeds per 100g Energy value 2627kJ/635kcalFat 55gof which saturated fatty acids 4.8gOmega-3 fatty acids 10gCarbohydrates 2.8gof which sugar 1.9gDietary fibre 4.1gProtein 29gSalt 0.03g