Acai Powder Organic

Camu Camu (100% natural) powder with 15% vitamin C content Why consume camu camu powder? Camu Camu contains 2-3g of vitamin C per 100g of fresh fruit and around 10-12g per 100g of dried powder. This may not seem like much compared to synthetic vitamin C supplements, but the vitamin C in camu camu is a naturally occurring, highly bioavailable form and works synergistically in the body to maximise its benefits The camu camu fruit has the highest documented natural vitamin C content of any food on earth Compared to oranges, Camu Camu provides 30-60 times more vitamin C, 10 times more iron, 3 times more niacin, twice as much riboflavin and 50% more phosphorus! We have found that Camu Camu energises, builds and improves mood. It helps us to stay active and in a good mood throughout the day. A pretty amazing effect for such a small berry We all know about the high health value of vitamin C, and since camu camu exists, we can completely do without artificial, synthetic forms. For people like us, who are always on the lookout for what nature has to offer, this is a blessing The berry is 100% natural and a powerful, highly concentrated food Due to its natural origin and in combination with other vitamins, minerals, bioflavonoids and amino acids, the vitamin C contained in camu camu is fully absorbed by the body, which is not the case with synthetic vitamin C What makes our camu camu powder special? SamaraNatura Camu Camu grows wild in the Peruvian Amazon. The berries are harvested directly in boats equipped with freezing systems. The boats travel along the waterways of the Amazon, where the fruit is picked and shock-frozen when fully ripe. The fruit is then thawed, peeled, liquefied and spray-dried in a processing plant The resulting powder is pale pink to yellow-brown in colour and contains powerful ingredients. We receive our camu camu in the form of a pure, unadulterated powder with an orange-light brown colour It takes around 15kg of berries to produce 1kg of powder, which contains 10-12 per cent vitamin C by weight. Therefore, you only need a small amount to get an effective dose of antioxidants Camu camu powder: frequently varying vitamin C content We would like to point out that the vitamin C content of camu camu powder varies greatly. For example, there are also camu camu powders with only 5-6% vitamin C. When making a comparison, pay attention to the vitamin C content, as the lower the content, the cheaper the product should be. Influence on the sustainable development of the Amazon basin We also like the fact that the growing popularity of camu camu contributes to the sustainable development of the Amazon basin and helps the locals to maintain their traditional lifestyle. How to use camu camu powder? Like other superfoods, camu camu is very easy to use. Simply mix the powder into your morning smoothie or an afternoon pick-me-up drink. Camu camu has quite an acidic flavour, although it does not have an acidifying effect on the body and is gentler on the stomach than synthetic ascorbic acid. It therefore tastes best when mixed with other ingredients. Add about a quarter to half a teaspoon (2-3g) to juices, smoothies, ice creams, raw desserts or simply in your drinking water. It's a great way to balance the sweetness of fruit smoothies and desserts. Tip: Camunade is a refreshing drink that gives you a good vitamin C boost. Simply sprinkle a teaspoon of Camu Camu into a glass of cold water (sparkling or still), add a squeeze of lime juice and some sweetener (e.g. agave or yacon syrup) and shake briefly. You can increase the daily amount if necessary (spread the intake throughout the day), but diarrhoea symptoms indicate an excessive intake of camu camu. Nutritional values of organic Camu Camu per daily portion (3g) Energy value 11 kcal/46 kJ,Fat 0.03g,Carbohydrates 2.5g, of which sugar 0g,fibre 0.2g,protein 0.16g,330mg vitamin C (314%*) All information is subject to the usual fluctuations for natural products.*The recommended daily intake of approx. 105g according to the DACH reference value. The DACH reference values for nutrient intake are published jointly by the German, Austrian and Swiss nutrition societies. The abbreviation DACH is derived from the usual country codes for Germany (D), Austria (A) and Switzerland (CH).

Yellow maca powder - the superfood from the Andes (100% natural) Wide range of maca Our raw maca powder from the Junin region in Peru is one of the best maca powders on the market. In addition to the yellow maca described here, our range currently also includes red and black maca, naturally also in organic and raw food quality. Our red maca powder fulfils the highest quality requirements ✓ from organic cultivation ✓ Raw food quality due to special air-drying process with the help of the sun ✓ pure variety from 100% red maca roots ✓ Grown at altitudes of over 4000 metres above sea level in the Junín region of Peru ✓ 4:1 concentration, i.e. 4kg of maca tubers yield 1kg of maca powder Why consume yellow maca powder? Maca increases our energy levels. Maca makes us feel energised, grounded and happy. Maca also has a pleasant, malty flavour and can be used in many different ways. The root vegetable has been a staple food of the indigenous peoples of the Andes for thousands of years and is an excellent source of energy and stamina. Its content of biologically utilisable protein is approx. 11% in the dried root. For legal reasons (Swiss Foodstuffs Ordinance), as a food retailer we are not permitted to make any statements about possible effects. Do your own research on maca on the Internet. We find Dr Schweikart 's website very informative. The different varieties are also described there. What makes our yellow maca powder special and where is it produced? Our pure yellow maca powder is made from 100% natural maca roots from controlled organic cultivation, produced under strict production standards and quality controls. They all come from altitudes of over 4000 metres above sea level in the Junín region of Peru. Our suppliers work together with small farmers. In doing so, they create jobs for the local population and advise small entrepreneurs by offering training and financial support. This is a means of raising the standard of living of small farmers and at the same time increasing their crop yields. How to use yellow maca powder in everyday life? Maca has a unique flavour and can be added to many different dishes. Some people find the flavour of maca powder somewhat reminiscent of caramel with a peppery note. Maca powder can be stirred into rice, nut or hemp milk, for example, or simply mixed into muesli. Mix maca powder with water, milk of your choice or add it to juice, smoothies, muesli or raw desserts. Maca is also a good binding agent for soups and therefore a tasty addition. We particularly like maca together with oatmeal and as an ingredient in our raw chocolate recipes. More recipes... It is advisable to start with a small amount of ½ tsp per day and increase up to 1-2 tbsp per day. Unlike soya products, Mexican yam and linseed, maca does not contain hormones. Note: A common misconception about superfoods and herbs is that there is a standard amount to consume. In general, the usual recommended daily intake for most superfoods, including maca, is between 1 tsp and 3 tbsp per day, divided into two or three doses. It is best to start with 1 tsp per day and adjust the amount to your personal needs. Nutritional values of Maca powder yellow per 100g Energy value 1380kJ/327kcalFat 2gCarbohydrates 61g, of which sugar/dont sucres 32gDietary fibre 18gProtein 12g.All information is subject to the usual fluctuations of natural products.

Suma - Brazilian ginseng(Pfaffia paniculata) | 100% natural Suma root is also known as "Brazilian ginseng" due to its adaptogenic properties. However, it does not belong to the ginseng family, but to the foxtail family. Why consume suma? Suma contains a range of nutrients, including 19 amino acids, vitamins A, B1, B2, E, K, pantothenic acid, iron, silicon, magnesium, zinc and antioxidant saponins. Its relatively high content of germanium, a powerful antioxidant that can scavenge free radicals and highly reactive oxygen compounds at the cellular level, is important. Antioxidants are important for cell maintenance and function. Suma is known to improve the oxygen supply and energy efficiency of cells and to promote performance and endurance. For example, Russian Olympic athletes take suma to build muscle and increase their stamina without the negative effects of steroids. Known in Brazil as "para tudo" (for everything), suma has been used by the inhabitants of the Amazon for hundreds of years and is traditionally used to boost sexual vigour and increase the body's energy levels. Recommendations for use You can mix suma powder into smoothies, fruit juices and milk drinks or use it as an ingredient in muesli, homemade chocolate and other dishes. We recommend starting with half a teaspoon and increasing to a level teaspoon per day after a week. Due to its special adaptogenic properties, Suma should only be taken when needed and not over a longer period of time. We recommend a maximum of 1 month and then a break of at least 1 month. Note: In case of medical treatment, pregnancy or uncertainty, consult a specialist about the use of this product. Keep out of the reach of children Nutritional values Suma powder per 100g Energy value 263kcal/1091kJFat 3gof which saturated fatty acids 1.6gCarbohydrates 28.5gof which sugar 5gDietary fibre 47.5gProtein 6.8gSalt <0.01g

Organic barley grass powder from Germany (100% natural) Why consume barley grass powder? Barley grass contains a variety of vitamins, minerals, enzymes, amino acids, phytochemicals and antioxidants. Regular use of barley grass powder can help the body maintain its optimal level of all necessary nutrients. Barley grass is very easy to digest. It is also cheaper than most multivitamin and multimineral products. It's easier to lead a happy and active life in a body that is fuelled with all the nutrients it needs! What makes our barley grass powder special? Our barley grass powder is 100% pure, grown without pesticides or agrochemicals and is made from young shoots, which is why it has such a rich green colour. The grasses grow exclusively outdoors in the sun-drenched, mineral-rich and fertile soils of southern Germany (Lake Constance region). They are harvested before the stalks develop and immediately dehydrated at low temperatures. Gentle drying and grinding takes place in a regional company at temperatures below 38°C, which preserves many nutrients and vital substances. This ensures that the high-quality nutrients, including the heat-sensitive enzymes and vital substances, are preserved. Where does our barley grass powder come from? Grasses vary in their nutrient content depending on where, when and how they grow. Our organic grass is grown in the fertile soils of southern Germany. Each field is harvested only once, after which it is ploughed up. Use of barley grass powder Add the barley grass powder to water, water kefir, fresh fruit and vegetable juices, smoothies, food or other drinks. Initially ½ tsp daily, increase to 1-2 tsp or more as required. It is best to drink ½ hour before meals. The amount of powder should only be increased gradually so that the body can get used to it. Tip: Mix 1 tsp with 3 litres of apple spritzer. Drink promptly after mixing Note: Barley grass powder can have a high vitamin K content. Cautious use may be appropriate for hypersensitive individuals. Due to its antioxidant properties, grass powders are also suitable for external use. They are ideal for skin and hair care. In powder form, grasses are a good mouthwash and an excellent tooth cleanser. The grasses are also suitable for dogs and cats. You can mix the powder into their food, both in dry and moist form. Origin Grown and regionally produced in southern Germany. Professionally packaged by the Ancora-Meilestei Foundation in Wetzikon. Nutritional values of barley grass powder per 100g and (portion 1 tsp = 2g) Energy value 1125kJ/270kcal (23kJ/5kcal) fat 3.2g (0.06g of which saturated fatty acids 0.4g (0.01g) Carbohydrates 17g (0.34g) thereof sugar 3.8g (0.08g) Dietary fibre 34g (0.68g) protein 23g (0.46g) salt 0.04g (0.00g)

Update: Our wheatgrass powder is now available from Germany (Lake Constance region). The quality is also very good and thanks to better purchasing conditions we were able to reduce the final price by 30%. Wheatgrass powder from Germany - mineralising and cleansing (100% natural) Why consume wheatgrass powder? Wheatgrass contains a variety of vitamins, minerals, enzymes, amino acids, phytochemicals and antioxidants - in an easily digestible form. Regular use of wheatgrass powder can help the body maintain its optimum level of all necessary nutrients. Its rich green colour is a testament to the abundance of chlorophyll, which is beneficial. They are also cheaper than most multivitamin and multimineral products. What makes our wheatgrass powder special? The wheatgrass powder is 100% pure, grown without pesticides or agrochemicals and is made from young shoots. The grasses grow outdoors in the sun-drenched, mineral-rich and fertile soils of New Zealand. They are harvested before the stalks develop and immediately dehydrated at body temperature. This ensures that the naturally pure, "living" organic ingredients of this superfood, including the heat-sensitive enzymes and nutrients, are preserved. Grasses vary in their nutrient content depending on where, when and how they grow. Our grass is grown in very fertile soils in New Zealand. Use wheatgrass powder in a variety of ways Add the wheatgrass powder to water, water kefir, fresh fruit and vegetable juices, smoothies, food or other drinks. Start with ½ teaspoon daily, increase to 1-2 teaspoons or more as required. It is best to drink ½ hour before meals. The amount of powder should only be increased gradually so that the body can get used to it. Due to its antioxidant properties, grass powders are also suitable for external use. They are ideal for skin and hair care. In powder form, the grasses are a good mouthwash and an excellent dental cleanser. What should I bear in mind when using wheatgrass powder? Wheatgrass powder can have a high vitamin K content. Careful use is advisable for people who are hypersensitive. In this case, we recommend starting with 1/4 to 1/2 teaspoon with meals and increasing the amount slowly. Also useful for dogs and cats The grasses are also ideal for dogs and cats. You can mix the powder into their food, both in dry and moist form. Nutritional values of wheatgrass powder per 100g Energy value 1113kJ/268kcalFat 3.3g (0.1g)-of which saturated fatty acids 0.4gCarbohydrates 16.3g-of which sugar 3.3gDietary fibre 42gProtein 22.3gSalt <0.01gChlorophyll approx. 1g

Update: The previous batch is sold out. The new batch will be packaged on 30 October and will be available from then on. Premium Organic Fairtrade Ginger Powder from Sri Lanka (100% natural) Ginger: It has been known in Central Europe since the 9th century. Today, it is grown worldwide in tropical and subtropical countries. Why consume ginger powder? Ginger is not only used as a seasoning, but also has a long history of traditional use as a remedy. Ginger aids digestion and stimulates both the appetite and circulation. It is also considered helpful for inflammation, rheumatism and colds. Ginger has a very high antioxidant capacity of 39,041 µmol TE/100g (ORAC value = Oxygen Radical Absorption Capacity). As retailers, we are only permitted to make a limited number of specific claims regarding the health benefits of foodstuffs; we therefore recommend that you search for information about this product online yourself. What makes our ginger powder special? The aroma and flavour of this 100% pure ginger powder from Sri Lanka are particularly fresh and spicy, achieved through rapid cleaning, drying and grinding. Where does our Fairtrade ginger powder come from? The ginger is organically grown and sourced through fair trade from two local Fairtrade organisations involving 2,500 farmers. Organic farming and fair trade practices have a crucial influence on the quality of the product. Many stages of production are carried out traditionally and exclusively by hand. Thanks to the partnership with Fairtrade, the farmers can secure a livelihood and earn an independent income. The Fairtrade premium is used to fund projects such as clean drinking water, school supplies for the children and educational initiatives. Using ginger powder in everyday life We use it daily in practically all our recipes (curries, soups, etc.) as well as in drinks, spiced teas and smoothies. For sore throats and colds, or nausea and digestive problems, we’ve discovered a simple and helpful home remedy that’s also absolutely delicious: ½ tsp ginger powder, 1 tsp honey, 1dl hot water and a splash of lemon juice. Nutritional values for ginger per 100g Energy 1272 kJ/304 kcalProtein 3.3gCarbohydrates 60gof which sugars 59.4gFat 3.3gof which saturated fatty acids 0.95gFibre 5.5gAll figures are subject to the variations typical of natural products. Storage: Store in a cool, dry and dark place.

Red dragon fruit powder (pitaya), freeze-dried from 100% organic dragon fruit Update: The new batch of freeze-dried dragon fruit powder is now available (125g and 250g). On request, we still have a few packets of the old/clumpy batch (125g) at a special price -> 044 586 27 27 or info@samaranatura.ch. This can still be consumed or used, particularly for making smoothies with a blender and liquid. As a complement, we continueto offersun-dried organic dragon fruit powder from Nicaragua. This freeze-dried dragon fruit powder has a sweet taste and a bright pink colour. To prevent it from clumping together too quickly, we have now included 1–2 food-safe dry bags inside the packaging bags. We also recommend storing the bag, always tightly sealed, at room temperature. Native to Central and South America, the dragon fruit (pitaya or pitahaya) is the fruit of a cactus plant. Our fruit powder comes from the species ‘Hylocereus polyrhizus’, which has red flesh and a pink skin.  Why consume dragon fruit powder? Rich in antioxidants: These can help reduce cell damage and strengthen the immune system Supports the digestive system: Rich in fibre, which can help promote digestion and prevent constipation Nutrient-dense: Dragon fruit powder is rich in vitamins, iron and calcium – important nutrients for good health Energy boost: Dragon fruit powder contains natural sugars and carbohydrates, which provide a quick source of energy Healthy skin: The antioxidants can help keep the skin healthy and youthful-looking by combating free radicals, which can cause cell damage. Immune system support: Its anti-inflammatory properties can help reduce inflammation in the body and strengthen the immune system. What makes our freeze-dried dragon fruit powder special? Raw food quality: The dragon fruit from Vietnam is freeze-dried in the EU and ground into a fine powder. The natural, pink colour makes your food and drinks a visual delight. Organic certification How to use freeze-dried dragon fruit powder? Freeze-dried dragon fruit powder is a versatile ingredient that can be used in various ways. Here are some suggestions on how to incorporate freeze-dried dragon fruit powder into your diet: Smoothies: Add one to two teaspoons of dragon fruit powder to your favourite smoothie for a fruity flavour and extra nutrients Yoghurt and muesli: Sprinkle dragon fruit powder over yoghurt or muesli for extra flavour and nutrients Ice cream and desserts: Add dragon fruit powder to ice cream, custard or other desserts for a hint of fruitiness and extra nutrients Drinks: Stir a teaspoon of dragon fruit powder into water or tea to create a refreshing and healthy drink Nutritional values for freeze-dried dragon fruit powder per 100g Energy 1570 kJ/375 kcalFat 4gof which saturated fatty acids 0.0gCarbohydrates 58gof which sugars 50gFibre 25gProtein 8gSalt 0.0g

Chaga powder (100% natural) from China Why consume Chaga powder? Antioxidants: Rich in antioxidants, Chaga powder helps fight harmful free radicals and protect cells from oxidative stress. In Russia and Lapland, chaga tea has been consumed as a tonic for centuries Vitamins and minerals: Chaga powder contains a variety of vitamins and minerals and is a natural source of energy for everyday life Skin health: The anti-inflammatory properties of chaga powder can have a positive effect on the appearance of the skin What makes our Chaga powder special? Our organic chaga mushrooms are collected wild in China, then gently dried and very finely ground Brown in colour and has a characteristic earthy, woody taste. When should I be careful with Chaga? Diabetics should only use Chaga powder after consulting a doctor. Chaga can slow down blood clotting. Chaga should not be used if you are taking blood-thinning medication. In case of medical treatment, pregnancy or uncertainty, consult a specialist about the use of this product. Keep out of the reach of children. How to consume Chaga powder? To prepare a cup of tea: Pour hot water (60°C) over 1 teaspoon (2-3g) of Chaga powder and leave to infuse for 15 minutes. Chaga powder can also be added to smoothies, porridge or muesli. Chaga is also an interesting alternative to coffee because it is caffeine-free. Recommended daily dose: 3g. Chaga latte recipe Have you ever tried a chaga latte? Ingredients: 1 tsp Chaga powder 3/4 cup hot water (60°C) 1/4 tsp cinnamon powder 1 tsp coconut blossom sugar 1/4 cup coconut milk Preparation: Pour the hot water over the chaga powder and leave to infuse for 15 minutes. Then mix with the other ingredients in a blender until frothy or simply stir together in a cup. Nutritional values of chaga powder per daily portion of 3g Energy value 44kJ / 10.5kcal fat 0.05g of which saturated fatty acids 0.01g Carbohydrates 1.64g thereof sugar 0.01g Dietary fibre 0.60g protein 0.56g salt 0.00g