Supergreens juice powder Organic

Açai powder: Natural energy from the Amazon Why Consume Açai Powder? The nutrients found in Açai are a wonderful blend of antioxidants, omega 3, 6 and 9 fatty acids, vitamins and proteins. Açai is also very popular with athletes because the berry contains 19 amino acids that stimulate muscle activity, give strength and long-lasting energy. A diet high in antioxidants helps protect and slow the aging process. In Brazil, açai has been a popular fruit for many years, used as fruit puree, in drinks, ice cream and smoothies. The natives of the rainforest have been consuming Açai for thousands of years. What makes our Açai powder special? Our Açai powder from Brazil is 100% natural with no fillers or chemicals. Due to the high fat content of the berries, long transport routes are impossible without a process to increase the shelf life of the fruit. Therefore, the berries are freeze-dried shortly after harvest and then gently ground at low temperatures to a fine powder. The ingredients are preserved as far as possible. Many of the açai powders available on the market are not pure, meaning they are mixed with fillers that reduce its nutritional value. The stronger the purple color of the powder, the more concentrated and pure it is. The shade is therefore a good indicator of the quality of the product. Our açai powder is made from 100% açai berries, with no fillers and is dark purple in colour. How does our Açai powder taste? Açai powder tastes delicious: a delicious, unusual taste! The excellent combination of omega fatty acids and the sustained energy it provides makes açai powder indispensable for us. Where is Açai powder made? Açai is a beautiful deep purple colored berry that grows on tall palm trees along the Amazon River in the Brazilian rainforest. A true gift from Mother Nature! The dark purple color comes from special pigments called anthocyanins, which are powerful antioxidants. Usage Tips This miracle berry can be wonderfully integrated into the daily diet. Açai powder goes well with desserts, many drinks, smoothies, yogurt and sprinkled on muesli. It tastes really good in homemade chocolate and ice cream. Nutritional values ​​of açai per 100g Energy value 2236kJ/534kcalProtein 8.6gcarbohydrates 8.5gof which sugar 1gFat 45gof which saturated fatty acids 11gdietary fiber 33gAll information is subject to the usual fluctuations in natural products.

Suma – Brazilian Ginseng (Pfaffia paniculata) The suma root is also known as "Brazilian ginseng" because of its adaptogenic properties, but it does not belong to the ginseng family, but to the foxtail family. Why consume suma? Suma contains a range of nutrients including 19 amino acids, vitamins A, B1, B2, E, K, pantothenic acid, iron, silicon, magnesium, zinc and antioxidant saponins. What is important is its relatively high proportion of germanium, a powerful antioxidant that can scavenge free radicals and highly reactive oxygen compounds at the cellular level. Antioxidants are important for cell maintenance and function. Suma is known to improve cellular oxygenation and energy efficiency, and to promote performance and endurance. For example, Russian Olympic athletes take Suma to build muscle and improve their condition without the negative effects of steroids. Known in Brazil as “para tudo” (for everything), Suma has been used by the Amazonians for hundreds of years and has traditionally been used to enhance sexual power and raise the body's energy levels. Recommendations for use You can mix suma powder into smoothies, fruit juices and dairy drinks, or use it as an ingredient in granola, homemade chocolate and other foods. We recommend starting with half a teaspoon and increasing to one level teaspoon per day after a week. Due to the special adaptogenic properties, Suma should only be taken when needed and not over a long period of time. We recommend a maximum of 1 month and then a break of at least 1 month. Note: In the event of medical treatment, pregnancy or if you are unsure, ask a specialist about the use of this product. Keep out of reach of children Nutritional values ​​Suma powder per 100g Energy value 263kcal/1091kJfat 3gof which saturated fatty acids 1.6gcarbohydrates 28.5gof which sugar 5gFiber 47.5gProtein 6.8gSalt <0.01g

Chlorella Vulgaris Tablets - The Green Wonder Chlorella is a microscopic unicellular algae that occurs naturally in fresh water. It is the oldest form of plant life known to us that has a real cell nucleus. Chlorella has been used and revered as a powerful food in many traditional cultures. Why consume Chlorella? Chlorella provides a veritable flood of nutrients for the body. Minerals, rare trace elements, vitamins (including vitamin D) and a wide range of enzymes (including pepsin). Chlorella consists of 60% complete and easily digestible proteins. Also included are essential fatty acids, nucleic acids (DNA, RNA) important for cell regeneration and phytochemicals such as carotenoids, lutein, astaxanthin and others. Chlorella has the highest chlorophyll content of any known plant, four times that of normal plants! Chlorophyll is also referred to as "green plant blood" because its molecular composition hardly differs from human hemoglobin. What makes our Chlorella tablets special? Our chlorella tablets consist of 100% natural organic chlorella microalgae powder. The tablets are pressed on site from fresh powder and this without any pressing aids or additives. To ensure the high quality requirements, each batch of organic chlorella tablets in Germany is checked for toxins, heavy metals and other contamination by an independent laboratory. Where does our chlorella come from and how is it processed? Our chlorella comes from an algae farm in southern Taiwan, which was the first to be recognized by the German organic farming association Naturland. Laboratory tests have shown that this chlorella is among the cleanest strains of chlorella in the world (along with just one other)! The algae grow outdoors under intense sunlight in pure fresh water of drinking water quality. The cultivation of only strong, healthy microalgae strains guarantees first-class quality. At the time of the highest nutrient density, the microalgae are gently harvested, then pre-centrifuged and spray-dried within 3 seconds in a special process. The hard cell wall of chlorella is gently broken open by a vacuum process to make it easier to digest. During this process, the temperature of the mass does not rise above 40°C -> raw food quality. What Makes Chlorella Unique? Chlorella can quadruple in quantity every 20 hours and no other plant on earth can do that! This is related to something called Chlorella Growth Factor (CGF), a complex of many substances in very small amounts, including RNA, DNA, amino acids, vitamins and minerals, the exact properties of which have not yet been identified. However, laboratory tests showed that the addition of CGF stimulates growth processes by increasing the growth of beneficial bacteria such as Lactobacillus by up to 400%. Because of its nutritional richness, chlorella is one of nature's ideal foods. When you use chlorella along with spirulina, you have near-perfect ratios of all the essential nutrients your body needs. Chlorella has been and still is the subject of intense research. Usage: Chlorella tablets Chlorella can be taken in tablet form or as a powder. The tablets are easier to take, but their quality can be affected by the possible use of binders and heating during manufacture (not applicable to our tablets). Powdered chlorella can be mixed into vegetable and fruit juices or smoothies. It adds a rich, thick texture to any liquid. Chlorella can also be added to foods like cream cheese, mayonnaise, ice cream, pasta, and rice. Recommended amounts of Chlorella tablets: Start with 400 mg (1 tablet) per day and slowly increase as your body adjusts to chlorella. Children and beginners: 1 - 8 tablets per dayAdults: 12 - 15 tablets per day Composition Chlorella tablets 100% chlorella, no tableting aids. Tablets of 400 mg chlorella  Contents of pack of Chlorella tablets The 125g pack contains approx. 313 tablets of 400mg each.The 250g pack contains approx. 625 tablets of 400mg each. Nutritional values per daily serving (4.8g / 12 tablets) energy value 76kJ / 18kcal,fat 0.4g,of which saturated fatty acids 0.2gcarbohydrates 0.5g,dietary fiber 0.4g,protein 3g,Vitamin A (β-carotene) 491µg (61%*),Folic acid (vitamin B9) 108 µg (54%*),Iron 9.5 mg (68%*),Chlorophyll 102 mg.*the recommended daily dose All information is subject to the usual fluctuations in natural products. The product is not intended as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of the reach of children. The recommended daily dose should not be exceeded. Vitamin A and iron contribute to the normal functioning of the immune system and normal cell division.

Wheatgrass powder from New Zealand - Mineralising and cleansing Why consume wheatgrass powder? Wheatgrass contains a variety of vitamins, minerals, enzymes, amino acids, phytochemicals and antioxidants - in an easily digestible form. Regular use of wheatgrass powder can help the body maintain its optimum level of all necessary nutrients. Its rich green colour is a testament to the abundance of chlorophyll, which is beneficial. They are also cheaper than most multivitamin and multimineral products. What makes our wheatgrass powder special? The wheatgrass powder is 100% pure, grown without pesticides or agrochemicals and is made from young shoots. The grasses grow outdoors in the sun-drenched, mineral-rich and fertile soils of New Zealand. They are harvested before the stalks develop and immediately dehydrated at body temperature. This ensures that the naturally pure, "living" organic ingredients of this superfood, including the heat-sensitive enzymes and nutrients, are preserved. Grasses vary in their nutrient content depending on where, when and how they grow. Our grass is grown in very fertile soils in New Zealand. Use wheatgrass powder in a variety of ways Add the wheatgrass powder to water, water kefir, fresh fruit and vegetable juices, smoothies, food or other drinks. Start with ½ teaspoon daily, increase to 1-2 teaspoons or more as required. It is best to drink ½ hour before meals. The amount of powder should only be increased gradually so that the body can get used to it. Due to its antioxidant properties, grass powders are also suitable for external use. They are ideal for skin and hair care. In powder form, the grasses are a good mouthwash and an excellent dental cleanser. What should I bear in mind when using wheatgrass powder? Wheatgrass powder can have a high vitamin K content. Careful use is advisable for people who are hypersensitive. In this case, we recommend starting with 1/4 to 1/2 teaspoon with meals and increasing the amount slowly. Also useful for dogs and cats The grasses are also ideal for dogs and cats. You can mix the powder into their food, both in dry and moist form. Nutritional values of wheatgrass powder per 100g (portion 1 tsp = 2g) Energy value 1185kJ/284kcal (24kJ/6kcal)Fat 3.5g (0.1g)-of which saturated fatty acids 0.7g (0.01g)Carbohydrates 20.3g (0.4g)-of which sugar 8.4g (0.2g)Dietary fibre 37.8g (0.8g)Protein 24g (0.5g)Salt 0.1g (0.0g)Chlorophyll 1g (20mg)

Cacao powder Peru - Low in fat with 10-12% cocoa butter content Update: Due to the cocoa shortage, our supplier was unable to send us 100% Criollo powder. The new batch contains 70% Criollo cocoa (previously 100%). The remaining 30% is Forastero, Trinitario and Nacional. They are also high quality, organically certified and from Peru. That is why our cocoa powder is temporarily called "Cocoa Powder Peru". Our raw cocoa powder originates from the precious cocoa sauce Criollo and has a delicious, full chocolate taste. It is made from unroasted cocoa beans and contains up to twice as much antioxidants as conventional cocoa powder. The gentle processing at low temperatures preserves vitamins, minerals, enzymes and antioxidants which can be absorbed so optimally by the body. Cocoa has all the benefits of chocolate, but without the undesirably high sugar content and the additives of commercial chocolate. Raw cocoa has an abundance of antioxidants and the combination of serotonin, dopamine, anandamide and phenetylamine (PEA) illuminates our mood and creates feelings of wellbeing and joy in us. Cocoa is also rich in magnesium. Our cocoa is grown by small farmers in the Amazon rainforest under semi-natural conditions. Why we love Cocoa powder The cocoa bean is an impressive food given to us by Mother Nature. It was regarded by the Aztecs as a gift of God and was used not only as a sacrifice, but also as a means of payment. It has been found that raw cocoa contains about 300 substances and is one of the foods with the highest content of antioxidants! Cocoa can therefore help to protect our cells from free radicals and highly reactive oxygen compounds. They are important to maintain and function the cell. Cocoa has the highest magnesium content of all foods. Magnesium is a component of bones and teeth, plays an important role in energy metabolism and is essential for a normal muscle function and for energy metabolism. Magnesium also plays a role in the skeletal structure and is important in the transmission of stimuli in the nervous system during muscle contraction. Cocoa beans contain a combination of substances that trigger feelings of wellbeing and joy in us. SamaraNatura organic Cocoa powder Criollo Our cocoa powder is made from the Peruvian precious cocoa variety Criollo, one of the world's rarest and best cocoa varieties, and comes from a cooperative in Peru, which dispenses with the use of pesticides and synthetic fertilizers and supplies the largest raw materials stores in the United States and Great Britain. To prepare the powder, the uncooked noble cocoa beans are first ground. The dark-brown viscous cocoa mass produced in this way is compressed by cold pressing to form a cake from which the liquid golden yellow cocoa butter slowly drains. The remaining "cocoa press cake" is subsequently finely ground and sieved through. This process does not require any chemicals, additives or extraction solvents and produces a fine, soft powder with a full, wonderful chocolate flavor. The quality of our organic, fair trade certified Criollo cocoa is of great purity and free from mycotoxins, mold and yeast, and prevents you from experiencing this nervous tension that is associated with the consumption of caffeine-containing foods and drinks. Use Mix cocoa powder to your muesli, smoothies, (hot) milk drinks, protein drinks and teas. As an ingredient for all delicious chocolate creations and desserts. Nutritional values per 100g Energy value 1542 kJ / 370 kcal,Fat 12.3g,of which saturated fatty acids 7.4g,Carbohydrates 22.6g ,of which sugar 0.7g,Dietary fiber 28.5g,Protein 27.9g,Salt 17mg. All information is subject to natural variations.

Organic Moringa powder - the super powder from the subtropics For this high-quality moringa powder, the organic moringa leaves are harvested by hand and dried in special dehydration rooms, protected from the sun and under the best hygienic conditions, at temperatures below 40°C. The leaves are then processed into leaf fragments and further into leaf powder. The fastest possible further processing is important, since the first signs of decomposition already appear 6 hours after harvesting. This is the only way to preserve as many of the nutrients and vital substances as possible. Why Moringa powder is healthy Moringa is an incredibly interesting and useful plant. The leaves contain up to 90 different nutrients. It has 7 times more vitamin C than oranges, 4 times more vitamin A than carrots, 3 times more potassium than bananas, 4 times more calcium than milk and an additional 8 essential amino acids. You can find an interesting video about Moringa here: https://www.prosieben.ch/tv/galileo/videos/2013136-webphaenomen-magischer-samen-clip How to use Moringa powder The taste of Moringa powder is reminiscent of green leaves with a slightly tart note. The powder is very finely ground and is suitable as an ingredient for smoothies, drinks, tea and salad dressings. powdery and ideal for further processing. We recommend a daily amount of 2 to 3g, i.e. 1 to 2 teaspoons. Moringa powder from Naturkostbar Since we regularly receive requests from customers for a high-quality Moringa powder, but for reasons of capacity we would like to wait before launching our own brand SamaraNatura, we have decided on the quality product from Naturkostbar. Bag content: 100g pure organic moringa powder.Nutritional Information Organic Moringa Powder per 100gEnergy / nutrient per 100g g/mg/μg %1Energy 1055kJ (248kcal) 13%Fat 2.3g 3%of which monounsaturated fatty acids - -of which polyunsaturated fatty acids - -of which saturated fatty acids 0.8g 4%Carbohydrates 29g 11%of which sugars - -Protein 28.1g 56%Salt - -Fiber 22.8g 46%Vitamin A 16.3µg 2%Vitamin C 17.3mg 22%Vitamin D - -Vitamin E 113mg 942%Vitamin K - -B-carotene (provitamin A) - -Vitamin B1 2.64mg 240%Vitamin B2 20.5mg 1464%Vitamin B3 8.2mg 51%Vitamin B6 - -Vitamin B12 - -Magnesium 368mg 98%Copper 0.6mg 60%Manganese - -Selenium - -iodine - -Folic Acid/Folacin - -chloride - -Potassium 1324mg 66%Biotin - -pantothenic acid - -Calcium 2003mg 250%Phosphorus 204mg 29%Iron 28.2mg 201%Zinc - -molybdenum - -Fluoride - -Chrome - -1 reference amount/daily dose for an average adult (8400kJ/2000kcal)