Dragon fruit powder red freeze-dried organic

Quantity Unit price Base price
To 2
CHF 27.00*
CHF 21.60* / 100 Gramm
From 3
CHF 25.65*
CHF 20.52* / 100 Gramm

Available, delivery time: 1-4 days

Weight
Product number: 405.131

Dragon fruit powder red (Pitaya) freeze-dried

Update: This freeze-dried dragon fruit powder tastes sweet and is bright pink in color. We have now integrated food-safe desiccant bags so that it does not stick together as quickly. We also recommend storing the bag tightly closed at room temperature.

The dragon fruit (Pitaya or Pitahaya), originally from Central and South America, is the fruit of a cactus family.

Our fruit powder comes from the species “Hylocereus polyrhizus” with red flesh and pink skin. The dragon fruits from Vietnam are freeze-dried in the USA and ground to a fine powder. Raw food quality.

The fruit powder is characterized by its high fiber content. The natural pink color makes your food and drinks an optical experience!

Lack of organic certification

The U.S. producer and this freeze-dried dragon fruit powder are actually certified organic. But organic imports from countries outside the EU must also be recorded in an EU organic system. That is what the percent resp. his organic certification organization unfortunately not made it. That is why we are not allowed to sell it as organic.

Ingredients

100% dragon fruit.

Use

Mix 2 heaped teaspoons (5g) into muesli, yoghurt or smoothie.

Nutritional information Dragon fruit powder freeze-dried per 100g

Energy 1570kJ / 375kcal
Fat 4g
of which saturated fatty acids 0.0g
Carbohydrates 58g
of which sugar 50g
Dietary fiber 25g
Proteins 8g
Salt 0.0g

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2 October 2020 09:05

Gutes Produkt

Noch lieber hätte ich das Drachenfrucht Püree, welches gefroren geliefert werden kann.

Our feedback: Vielen Dank für Ihre Rückmeldung. Leider können wir aus logistischen Gründen keine gefroreren Produkte anbieten.

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CHF 28.70*
Baobab powder organic
Baobab – the African super fruit Why Baobab Powder? Baobab has a slightly citrusy, fruity, refreshing taste and is rich in vitamin C and the minerals calcium, potassium, iron and magnesium. Due to its favorable calcium-phosphorus ratio in combination with vitamin C, the bioavailability of calcium and iron is particularly good. Baobab is great for vegans because it's high in calcium - twice as much as milk. Effect of baobab powder? The baobab fruit has approx. 50% dietary fiber - half the particularly valuable soluble dietary fiber - and thus supports the intestinal functions and a favorable, regular digestion. Baobab also contains numerous phytonutrients that, as powerful antioxidants, help to protect cells and vessels from free radicals. What makes our baobab powder special? Our baobab powder is 100% pure, raw and chemical free. The pod contains the seeds and the naturally dried pulp. The natural fruit powder is separated from the seeds and fibers in a mechanical process. Origin of our babobab powder This superfruit is native to Africa. By spreading to the western world, distribution helps African communities reduce poverty while preserving nature. So baobab is good for us, good for Africans and good for the environment. The African baobab tree (Adansonia digitata) or baobab tree (from Arabic bu-hubub) is a characteristic part of the African savannah. It's also jokingly called the "inverted tree" because it looks like its roots reach up into the sky in a ghostly silhouette. Africans have valued this tree and its fruit for a long time and have given it various names such as tree of life and magic tree. Its thick trunk can store up to 300 liters of water, enabling the tree to survive long periods of drought. The nutritious fruit powder forms naturally in the ripe fruit pod, which also contains the seeds. Tips for use in everyday life We like the taste and use it pure with water and a little sweetener - a real treat. It can be used wonderfully as an ingredient in all cocoa and dessert creations and gives them a delicious, slightly sweet and sour note. Due to its high pectin content (approx. 25%), baobab powder is particularly suitable for recipes where binding or thickening properties are required. In addition, baobab is a natural flavor enhancer and gives every dish, whether sweet or savory, a special touch. Baobab also goes well with muesli, in yoghurt, nut milk and as an ingredient in baked goods and desserts (with cocoa). If you like it sweeter, just add a teaspoon of agave syrup. Recipe with baobab powder Try a refreshing vitality drink: mix 1 to 2 teaspoons of baobab powder with water and lemon or add it to juice or your favorite smoothie. Nutritional information Baobab powder per 100g Energy 901 KJ / 218kcal Fat 0.3g of which saturated fatty acids 0.1g Carbohydrate 25.3g of which Sugar 19.1g Dietary fibers 52.4g Protein 2.4g Salt 0.0g Vitamin C  280mg (350%*) Calzium  293mg (36%*) Iron  6mg (43%*) Magnesium  148mg (39%*) *of the recommended daily dose.All information is subject to the usual fluctuations in natural products.

Content: 250 Gramm (CHF 8.44* / 100 Gramm)

Variants from CHF 20.05*
CHF 21.10*
Suma Powder
Suma – Brazilian Ginseng (Pfaffia paniculata) The suma root is also known as "Brazilian ginseng" because of its adaptogenic properties, but it does not belong to the ginseng family, but to the foxtail family. Why consume suma? Suma contains a range of nutrients including 19 amino acids, vitamins A, B1, B2, E, K, pantothenic acid, iron, silicon, magnesium, zinc and antioxidant saponins. What is important is its relatively high proportion of germanium, a powerful antioxidant that can scavenge free radicals and highly reactive oxygen compounds at the cellular level. Antioxidants are important for cell maintenance and function. Suma is known to improve cellular oxygenation and energy efficiency, and to promote performance and endurance. For example, Russian Olympic athletes take Suma to build muscle and improve their condition without the negative effects of steroids. Known in Brazil as “para tudo” (for everything), Suma has been used by the Amazonians for hundreds of years and has traditionally been used to enhance sexual power and raise the body's energy levels. Recommendations for use You can mix suma powder into smoothies, fruit juices and dairy drinks, or use it as an ingredient in granola, homemade chocolate and other foods. We recommend starting with half a teaspoon and increasing to one level teaspoon per day after a week. Due to the special adaptogenic properties, Suma should only be taken when needed and not over a long period of time. We recommend a maximum of 1 month and then a break of at least 1 month. Note: In the event of medical treatment, pregnancy or if you are unsure, ask a specialist about the use of this product. Keep out of reach of children Nutritional values ​​Suma powder per 100g Energy value 263kcal/1091kJfat 3gof which saturated fatty acids 1.6gcarbohydrates 28.5gof which sugar 5gFiber 47.5gProtein 6.8gSalt <0.01g

Variants from CHF 16.91*
CHF 17.80*
Turmeric powder Organic
Turmeric powder - the Ayurveda super spice Turmeric contains essential oils, the yellow dye curcumin, enzymes and gives the curry its typical light yellow color. In our latitudes, it is now widely known as spice. But turmeric is much more; One of the most important medicinal plants. Since we as merchants can not make any health promises, we refer to various reports on the Internet. The turmeric content of the powder is approx. 6%. However, in order to achieve a noticeable effect, 3 to 5 grams (approximately one teaspoon) should be taken daily. A versatile use in the kitchen is therefore required. Pearls of Samarkand Organic Turmeric Powder High quality and very aromatic 100% pure nature Without preservatives or other additives raw food Vegan The turmeric powder comes from 1400 small farmers and is produced in the cooperative MASS in India. Use Turmeric powder The Turmeric powder is not only suitable for seasoning many oriental dishes such as Moroccan vegetable dish or Indian curry. Rather, it should be installed daily in the beverage and diet plan. Application possibilities are smoothies, soups, quiche, lasagna, casserole, spaetzle, pancakes, sauces, spread, dips. Many recipes can be found on the Internet, e.g. at www.chefkoch.de. Have you ever tasted a sweet and savory curcuma? This warms the body from inside, protects it and is quickly prepared. Ingredients: 2dl cow or plant milk 1/2 TL turmeric powder (frequent users can also take 1 TL) 1/2 teaspoon ginger grated 1 teaspoon coconut oil 1 tbsp Agave or Yacon Dicks 1 pinch of pepper 1 pinch of cinnamon Heat all the ingredients in a small frying pan and leave for 10 minutes. Average nutritional value of turmeric powder per 4g: Energiewert 60kJ / 14kcalFat 0.4gOf which saturated fatty acids 0.12gCarbohydrates 2.3gOf which sugar 2.3 gProtein 0.3gsalt 3.6mg

Content: 250 Gramm (CHF 5.32* / 100 Gramm)

From CHF 13.30*
Tip
Ceylon Cinnamon powder Organic
Organic Ceylon Cinnamon Powder - Premiumquality that you taste  This first-class cinnamon powder from Sri Lanka, the original home of the cinnamon tree, is fine and pure, with a particularly intensive fragrance and taste from genuine Ceylon cinnamon. It is, without a doubt, the tastiest and freshest cinnamon powder we have ever tried. Genuine cinnamon has been used by man since at least 3000 BC and has been growing naturally in Sri Lanka, Bangladesh, India and Burma. Ceylon cinnamon was introduced to the European market by the Portuguese navigator Vasco da Gama in 1502, which he brought from Sri Lanka (Ceylon). Nowadays it is more common to find in the market the Cassia cinnamon variety, which comes from China, rather than the more aromatic genuine cinnamon. The aroma of the cinnamon tree comes primarily from cinnamon oil as well as further aromas such as eugenol, which also occurs in cloves, and coumarin. The genuine cinnamon is not only used for seasoning, but also has a long traditional use as medicine that is now scientifically documented (*1). For example, it is now known that cinnamon stimulates the appetite, promotes digestion and is also useful for bacterial and fungal infections, inflammation and for the regulation of the blood sugar. Cinnamon contains a very high antioxidant capacity of 131'420 μmol TE / 100g (ORAC value = Oxygen Radical Absorption Capacity). It is with regret that we are unable to share with you more information about this product. Various Swiss legislation prevents us (and all other food business operators) from claiming that these products can offer any possible health benefits. We recommend you do your own research on the Internet about this product, - this is an example of a useful website Zentrum der Gesundheit  (german). Why we love organic ceylon cinnamon powder We are in love with this cinnamon powder - the unique and particularly aromatic cinnamon fragrance and taste, bring the warm childhood memories of the heavenly cinnamon sugar. Coconut sugar with cinnamon surpasses even the taste experience and is also a healthy alternative to white sugar! Apple sauce with cinnamon is another childhood classic. Recently we have been using cinnamon more regularly, espeically in our evening turmeric drink (Facebook/Blog-Link) as well as in chocolate drinks, and curry dishes and teas. The healing properties of cinnamon are a very welcome "side effect”.   Pearls of Samarkand Cinnamon Powder The harvesting and drying process of the cinnamon is done very quickly, creating the optimal conditions to achieve the particularly intense and fresh fragrance and taste of this 100% pure Ceylon cinnamon. Our cinnamon comes from organic farming, from two local fair trade organizations with 2,500 participating farmers. Thanks to the collaboration with Fairtrade, the farmers have their livelihood secured and earn their independence. With the Fairtrade projects such as clean drinking water, school materials for the children and education projects can be paid for. Organic cultivation and fair trade relations have a very decisive impact on the quality of the product. Many work steps are carried out traditionally and exclusively by hand. ✓Controlled organic cultivation  ✓Raw food quality  ✓Vegan ✓Fairtrade  ✓Premium Quality and very aromatic  ✓100% pure nature  ✓Without preservatives or other additives Usage of cinnamon powder In smoothies, desserts, chocolate drinks, coffee, curry dishes, spice teas, nut milks and fruit juices. Nutritional values  Average Nutritional values Organic Ceylon Cinnamon Powder pro 100g  Energy value   1137kJ/272kcal  Fats  3.2g    of which fatty acids  0.9g  Carbohydrates  56g    of which sugars  33g  Proteines  3.9g  Fibers  6.1g All values are subject to the usual fluctuations in natural products. Storage Store in a cool, dry and dark place. References *1) https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3854496/

Content: 250 Gramm (CHF 7.00* / 100 Gramm)

Variants from CHF 16.63*
CHF 17.50*
Dragon Fruit Powder Red Organic
Red Dragon Fruit Powder (Pitaya) organic Update: The sun-dried dragon fruit powder is unfortunately sold out. We offer freeze-dried dragon fruit powder as an alternative. Due to its fruity, delicious taste and bright pink color, this is suitable as an ingredient for muesli as well as for the Anthony William Liver Rescue Smoothie. Discover here: red freeze-dried dragon fruit powder. What is dragon fruit powder? Originally from Central and South America, the dragon fruit (pitaya or pitahaya) is the fruit of a cactus plant. Why Buy Dragon Fruit Powder? The dragon fruit powder is characterized by its high fiber content and is recommended by Anthony William for liver cleansing. It has a subtle, floral to woody taste, which is why it is very suitable as an ingredient for many dishes and drinks. The natural red color will add a nice pop of color to your smoothie! What makes our dragon fruit powder special? Our dragon fruit powder comes from the species "Hylocereus monacanthus" with red flesh and pink skin. The organic dragon fruit is grown in Nicaragua, sun-dried and gently ground to a fine powder on site. 100% raw food quality. Local value creation guarantees jobs and income for the local population. Usage Tips Mix 2 heaped teaspoons (5g) into muesli, yoghurt or smoothie. For the Liver Rescue Smoothie, Anthony William recommends using 2 tablespoons of red dragon fruit powder. Liver Rescue Smoothie by Anthony William Ingredients: 2 bananas or 1 papaya (diced)1/2 cup fresh or 1 packet frozen dragon fruit or 2 tablespoons dragon fruit powder2 cups fresh or frozen wild blueberries or 2 tablespoons blueberry powder120 ml water (as needed)Put all the ingredients together in the blender. Blend until smooth, adding water until desired consistency is achieved. Liver Rescue Smoothie by Anthony William Nutritional values ​​red dragon fruit powder (Pitaya) per 100g Energy value 1256kJ/300kcalfat 0gof which saturated fatty acids 0.0gcarbohydrates 10gof which sugar 10gFiber 60gprotein 10gSalt 0.05gCalcium 600mgiron 2mg

Content: 125 Gramm (CHF 20.80* / 100 Gramm)

Variants from CHF 24.70*
CHF 26.00*
Chaga powder organic
Chaga powder from Estonia Update: Chaga powder from Estonia is currently not available. To bridge the gap, we bought and packaged a batch of organic Chaga powder from China. This is also of very good quality and very finely ground. Taste, consistency and color are practically identical. Due to the short best before date (August 31, 2024), we are currently offering a 20% discount. Our organic chaga mushrooms are collected from the wild in China, then gently dried and very finely ground. The Chaga powder is brown in color and has a characteristic earthy-woody taste. How do I use Chaga powder? In Russia and Lapland, chaga tea has been drunk as a tonic for centuries. Since we as retailers are not allowed to make any health claims, we recommend that you research the effects on the Internet. Recommended daily dose 3g. To prepare a cup of tea: Pour 1 teaspoon (2-3g) of Chaga powder with hot water (60° C) and let it steep for 15 minutes. Chaga powder can also be added to smoothies, porridge or muesli. Chaga is also an interesting alternative to coffee because it is caffeine-free. Chaga latte recipe Have you tried a chaga latte before?The recipe comes from Medical Medium Anthony William.Ingredients: 1 teaspoon chaga powder 3/4 cup hot water (60° C) 1/4 teaspoon cinnamon powder 1 teaspoon coconut blossom sugar 1/4 cup coconut milk Preparation: Pour hot water over the Chaga powder and let it steep for 15 minutes. Then mix together with the other ingredients in a mixer until foamy or stir together as a simple Varianet in a cup. When should you be careful with chaga? Diabetics should only use Chaga powder after consulting their doctor. Chaga can slow blood clotting. Chage should not be used when using blood thinning medication. In the event of medical treatment, pregnancy or uncertainty, ask a specialist about the use of this product. Keep out of reach of children. Nutritional values ​​chaga powder per daily portion 3g Energy value 44kJ / 10.5kcalFat 0.05gof which saturated fatty acids 0.01gCarbohydrates 1.64gof which sugar 0.01gDietary fiber 0.60gProtein 0.56gsalt 0.00g

Content: 125 Gramm (CHF 19.76* / 100 Gramm)

Variants from CHF 19.76*
From CHF 24.70*