Quantity | Unit price | Base price |
---|---|---|
To 2 |
CHF 10.50*
|
CHF 4.20* / 100 Gramm |
From 3 |
CHF 9.95*
CHF 19.95*
(50.13% saved)
|
CHF 3.98* / 100 Gramm |
Available, delivery time: 1-4 days
Product information "Maca Max yellow powder organic"
Maca Max yellow - easier to digest and absorb
Update: Sale of the current batch with best before date 31.12.2024 for CHF 10.50 instead of 21.-. The Maca Max powder is still perfectly edible for several months after the best-before date.
Different Maca varieties
In addition to the yellow Maca Max described here, our range currently also includes the red and black Maca Max. All 3 colours are also available in raw food quality: Yellow, red and black.
Why consume yellow Maca Max powder?
Maca increases our energy levels. Maca makes us feel energised, grounded and cheerful. Maca also has a pleasant, malty flavour and can be used in many different ways.
Maca root has been a staple food of the indigenous peoples of the Andes for thousands of years and is an excellent source of energy and stamina. Its content of biologically utilisable protein is approx. 11% in the dried root.
For legal reasons (Swiss Foodstuffs Ordinance), as a food retailer we are not permitted to make any statements about possible effects. Do your own research on maca on the Internet. We find Dr Schweikart 's website very informative. The different varieties are also described there. In addition to the Maca Max described here, our range currently also includes yellow, red and black Maca, which are of raw food quality.
Why Maca Max?
Maca Max is made from 100% Maca by converting the starch contained in the Maca powder through heating, making it easier to digest and absorb. This process is known as "gelatinisation", but has nothing to do with gelatine from bones.
Anyone who reacts to our raw Maca powder with flatulence can use Maca Max as an alternative.
What makes our yellow Maca Max powder special and where is it produced?
Our maca powder is made from 100% natural maca roots from pesticide- and agrochemical-free cultivation, produced under strict production standards and quality controls.
The powder comes from selected dry roots and is produced using a special production process to convert the starch and make maca easier to digest.
Our suppliers work together with small farmers. In doing so, they create jobs for the local population and advise the small entrepreneurs by offering training and financial support. This is a means of raising the standard of living of small farmers and at the same time increasing their crop yields.
How to use yellow Maca Max powder in everyday life?
Maca has a unique flavour and can be added to many different dishes. Some people find the flavour of maca powder somewhat reminiscent of caramel with a peppery note. Maca powder can be stirred into rice, nut or hemp milk, for example, or simply mixed into muesli. Mix maca powder with water, milk of your choice or add it to juice, smoothies, muesli or raw desserts. Maca is also a good binding agent for soups and therefore a tasty addition. We particularly like maca together with oatmeal and as an ingredient in our raw chocolate recipes. More recipes...
It is advisable to start with a small amount of ½ tsp per day and increase up to 1-2 tbsp per day. Unlike soya products, Mexican yam and linseed, maca does not contain hormones.
Note: A common misconception about superfoods and herbs is that there is a standard usage amount. In general, the usual recommended daily intake for most superfoods, including maca, is between 1 tsp and 3 tbsp per day, divided into two or three doses. It is best to start with 1 tsp per day and adjust the amount to your personal needs.
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11 November 2016 20:46
Schmeckt super
Ihr Maca Max schmeckt super und ist wirklich besser verdaulich. Ich geniesse es inzwischen jeden Nachmittag für einen Energiekick.
30 January 2021 15:16
gut bekömmlich!
Gut bekömmlich, anständiges Preis-Leistungs-Verhältnis. Als Macachino etwas streng im Geschmack ;-)