Erdnüsse Redskin Bio

Inca Berries – Sweet and sour Superfruits Inca berries (Physalis peruviana), also called Andean or Cape gooseberries, grow wild on the mineral-rich soils of the Peruvian Andes and have been enjoyed in South American cultures for thousands of years. An ancient food and one of the last cultivated products of the Incas, which has been rediscovered worldwide for several years. The delicious, sweet and sour berries grow in protective paper-like wrappers that look like small Chinese lanterns. Why we love Inca Berries Inca berries have an exquisite, exotic, sweet and sour taste that is second to none. A delicious snack. Connoisseurs like to enjoy them with chocolate products and wine. The Inca berry is also known as the "Goji berry of South America". The small, chewable kernels of the Andean berries have a slight laxative effect. SamaraNatura Organic Inca Berries SamaraNatura Inca berries are raw food quality and are grown without pesticides or agrochemicals. Our Inca berries are soft and relatively sweet, not as sour as you usually find them. Harvesting and drying these precious little berries is very time-consuming work, hence the relatively high price. In fact, it takes a person a full day to clean just 10 kg of fresh fruit. The berries are placed in sun dryers and removed again when they have reached the perfect level of moisture and are still a little soft. You need about 3 kg of fresh fruit for 500g of dried berries. Use Excellent as a snack on its own. Their exquisite, exotic taste goes perfectly with chocolate and wine. Inca berries enrich many desserts, smoothies, mueslis, baked goods, trail mix and jams. The unmistakable balance of sweet and sour taste also goes well with chia pudding and Lucuma. Nutritional values Inca berries (Physalis) per 100g Energy value 1276kJ / 304kcalFat 5.6gof which saturated fatty acids 0.5gCarbohydrates 49.0gof which sugar 34.4gProtein 6.6gSalt <0.1g

Organic goji berries from Uzbekistan Update from November 1st, 2022: Unfortunately, we cannot offer any goji berries from Uzbekistan until further notice. Exports from Uzbekistan are currently not possible because the goji berries are insignificant in Uzbekistan in terms of volume and are not included in the current export list for agricultural products. Our long-term supplier is working on a solution/change, but this will take a long time due to the political, bureaucratic situation in Uzbekistan. As an alternative, we recommend the goji berries from China. The delicious bright red goji berries (Lycium) are one of the most nutritious fruits on this planet. They are a source of complete protein with 18 amino acids, contain up to 21 trace elements, B vitamins, polysaccharides and much more. Gojis have more vitamin C than oranges, more beta-carotene than carrots, and more iron than a steak! For thousands of years the goji berry has enriched the diet of the inhabitants of the regions of origin and gives them energy. Goji berries support a happy and active life. That is why they are also called lucky berries in their homeland. Why we love goji berries We love goji berries because they are a real superfood - one of the most nutritious and antioxidant-rich foods out there! The goji berry is not only a true super fruit, it also tastes delicious - mildly spicy, slightly sweet and sour. Goji berries give us energy and are very easy to consume in many ways. SamaraNatura organic goji berries from Uzbekistan Our organic goji berries come from Uzbekistan. On the remote mountain slopes of the idyllic Pamir Mountains, the "roof of the world", the goji berries ripen far away from civilization. The area is largely certified organic and is only cultivated by the farmers who live there at harvest time. The farmers in this region have been working according to organic cultivation criteria for many years and are proud of their contribution to the preservation of nature. When ripe, the goji berries are picked, then washed and, last but not least, gently dried with the help of the sun. The drying process used is a very environmentally friendly solar drying method that is extremely gentle on the product and preserves the ingredients in the best possible way. Our supplier checks the quality and purity several times. Only the best berries are offered for sale. They are pressure treated and laser cleaned as standard. With pressure removal, the interaction of pressure and time ensures absolute freedom from pests. During the subsequent multiple cleaning in the laser cleaning system, the organic berries are checked individually to rule out any foreign contamination. How to use goji berries Recommended amount: around 10-30 grams per day. The locals who grow the berries eat a handful every day. Note: A common misconception about superfoods and herbs is that there is a standard dosage. We believe that the right amount for a person depends on their size, sensitivity, age, gender and other factors that make them unique. Nutritional values ​​goji berries from Uzbekistan per 100g Energy value 1309kJ / 313kcal Fat 0.5g - of which saturated fatty acids 0.2g Carbohydrates 51g - of which sugar 42g Dietary fiber 21g Protein 15.6g Salt 1g.          

Organic blackberries dried - wild collected and unsweetened The deliciously sweet-fruity organic blackberries of Pearls of Samarkand come from wild collection of remote mountains in Uzbekistan. There, in the picturesque surroundings of Samarkand, along the ancient Silk Road, they are picked by hand by organic certified shrubs. The blackberries are dried gently on one of the most modern solar drying systems. The organic blackberries are unsweetened, in raw food quality and are characterized by a very intense taste and a dark glowing color. They are unsulphurised (according to the EU organic regulation), without artificial or natural additives, without preservatives and without dyes. Use organic blackberries Enjoy the organic blackberries as a fruity vegetarian vegan snack for between or as a varied ingredient in muesli, yoghurt, dessert and cakes. An excellent pleasure in the best organic quality, which is only available with us!

Getrocknete Bio Erdbeeren aus Usbekistan - lecker und Fairtrade zertifiziert Update: Die neue Charge getrocknete Erdbeeren wurde in 60g Beutel abgepackt. Diese sonnengetrockneten Bio Erdbeeren haben einen ausgezeichneten, intensiv-fruchtigen Duft und Geschmack von vollreif geernteten Erdbeeren! Der ideale Snack für unterwegs und als Zutat für Müesli, Desserts und Smoothies.Die Erdbeere wird schon seit der Steinzeit vom Menschen genutzt, in Europa wurde bis ins 18.Jahrhundert ausschliesslich die Walderdbeere genutzt. Die heutige Form der Gartenerdbeere entstand um 1750 in Holland aus der Kreuzung einer nordamerikanischen und einer chilenischen Erdbeer-Art. In getrockneten Erdbeeren sind dieselben Nähr- und Vitalstoffe wie in frischen Erdbeeren enthalten, jedoch in sehr konzentrierter Form. Sie haben eine breite Palette von wichtigen Nährstoffen, insbesondere sind sie sehr reich an Vitamin C und Mangan, und ist unter anderem eine Quelle von Eisen, Kupfer, sowie B1, B3 und B6 und verschiedene polyphenolische Verbindungen. Getrocknete Erdbeeren enthalten eine sehr hohe antioxidative Kapazität von rund 40‘000 µmol TE/100g (ORAC Wert = Oxygen Radical Absorption Capacity). Warum wir Bio Erdbeeren lieben Die meisten getrockneten Erdbeeren auf dem Markt haben Zucker und Konservierungsstoffe hinzugefügt. Wir bevorzugen unsere 100% pur, mit ihrem wirklich intensiven und fruchtigen Geschmack und Duft! Sie sind angenehm süss und leicht säuerlich. Erdbeeren sind heute ein oftmals ziemlich unreifes und geschmacksloses Massenprodukt, das im konventionellen Anbau zu den pestizid-lastigsten Lebensmitteln gehört. Diese getrockneten Erdbeeren dagegen werden unter besten klimatischen Bedingungen biologisch angebaut und erst in vollreifem Zustand geerntet, um noch am gleichen Tag schonend bei tiefen Temperaturen getrocknet zu werden. So können wir diese – auch ausserhalb der Saison – mit reichem Aroma und vollgepackt mit Nährstoffen geniessen. Pearls of Samarkand Erdbeeren Diese köstlichen Erdbeeren werden vollreif geerntet und noch am gleichen Tag schonend getrocknet und sortiert. Es werden 1.5 kg frische Erdbeeren werden benötigt, um 100g getrocknete Bio Erdbeeren herzustellen. Sie stammen ausschliesslich aus Usbekistan und werden von den dort lebenden Bauern angebaut, die zu einer grossen Gemeinde von 1000 Bauern und ihren Familien gehören. Dank der Zusammenarbeit mit Fairtrade können die Bauern ihren Familien ein gesichertes Einkommen und ihren Kindern eine neue Perspektive bieten. Unsere Erdbeeren werden von Hand geerntet, wenn die Beeren vollreif sind. Dies gewährleistet den höchsten Nährwert und die Frische. Nach der Ernte werden sie sorgfältig gewaschen und sanft mit Solarenergie getrocknet, sodass sie Rohkostqualität beibehalten. Der Trocknungsprozess ist sehr umweltfreundlich, mit einer Solartrocknungsmethode, die einen minimalen Einfluss auf das Produkt hat. Unsere Bio-Erdbeeren sind 100% natürlich, schonend verarbeitet und getrocknet und ohne Konservierungsmittel, Farbstoffe, Süssstoffe oder andere unnatürliche Zusätze. Verwendung Erdbeeren Dank ihres intensiven, fruchtig-säuerlichen Geschmacks sind sie ein Leckerbissen für sich. Auch perfekt als Ergänzung zu Müesli, Smoothies und als Dessert-Topping. Sie passen wirklich gut in Joghurt (auch veganer Kokos-Joghurt) und Honig. Ein wahrer Genuss! Nährwerte getrocknete Bio-Erdbeeren pro 100g Energiewert 1280kJ/304kcalFett 3.8g,davon gesättigte Fettsäuren 0.3gBallaststoffe 13.5gKohlenhydrate 52 gdavon Zucker 52 gEiweiss 7.6 gSalz <0.01g. Alle Angaben unterliegen den bei Naturprodukten üblichen Schwankungen.

Organic dried sea buckthorn berries - unsweetened & from wild collection Why buy sea buckthorn berries? An analysis carried out by the retailer provided evidence of the sensational amounts of vital substances in sea buckthorn. The berries have a very high omega 7 fatty acid and B12 content. This high content is probably only contained in the Uzbek wild-collected organic sea buckthorn. Cultivated sea buckthorn usually has much lower levels and vitamin B12 in plant foods is very rare! Dried sea buckthorn contains mostly the same vital substances and nutrients as fresh sea buckthorn, only in a more concentrated form because the water has been removed. These wild sea buckthorn berries have an intense, spicy and very sour taste. They have a strong, intense light - to dark orange color. The pulp surrounds a core, which is also dried. This results in a crispy consistency. What makes our wild organic sea buckthorn berries special? When fully ripe, the wild sea buckthorn berries are picked by hand, washed and gently dried with the help of the sun. The drying process used is a very environmentally friendly solar drying method that is extremely gentle on the product. The organic sea buckthorn berries are:• unsulphured (according to EU organic regulation)• without artificial additives• without preservatives• without dyes Where do our organic sea buckthorn berries come from? Wild harvested organic sea buckthorn berries are very hard to come by. We could buy a batch with origin Ukraine. These wild sea buckthorn berries come from the Lemberg/Lviv region in western Ukraine, near the Polish border. They are packed in 125g bags. How to integrate into the daily diet? The dried organic sea buckthorn berries are suitable as a small, refreshing snack or as a varied ingredient in your power muesli. To round off the sour taste, you can combine the sea buckthorn with nuts and sweet dried fruits such as raisins. Or you can use a healthy sweetener like agave, yacon or apple syrup. Origin Wild collected and processed in Ukraine. Nutritional values of sea buckthorn berries per 100g Energy value 1116kJ/270kcalFat 21.5gof which saturated fatty acids 1.2gcarbohydrates 8.9gof which sugar 8.8gprotein 5.5 gSalt 0.037g All information is subject to the usual fluctuations in natural products. Storage: Store in a cool, dry and dark place.