Swiss Organic Certifiaction 
Sunflower Lecithin Powder Organic
| Quantity | Unit price | Reference price |
|---|---|---|
| To 2 | CHF13.00 * | CHF6.50 * / 100 Gramm |
| From 3 | CHF12.35 * | CHF6.18 * / 100 Gramm |
Prices incl. VAT plus shipping costs
Delivery time 30 Workdays
- Article no. 148.022
Organic sunflower lecithin powder - contains the natural total lecithin complex
Due to the global emergency of sunflower seeds, we no longer receive new sunflower lecithin powder. We still have a few bags of the old/current batch with a best-before date of June 30, 2022 in stock and are selling them with a 50% discount for CHF 13 instead of CHF 26. The sunflower lecithin powder can still be enjoyed for several months afterwards.
The reason for the exchange was the sometimes poor availability and the misleading declaration of the Biogenial Sunflower Lecithin Powder, which was not certified organic. According to the label, it is correctly declared as "sunflower lecithin", but the producer name Biogenial is confusing in this regard. In addition, Biogenial does not provide any information on the country of manufacture.
SamaraNatura Sunflower Lecithin Powder
Our organic sunflower lecithin powder is versatile as a natural emulsifier. Due to its unique structure, it effectively combines fat and water. Sunflower lecithin contains the natural total lecithin complex (mixture of different phospholipids) from the sunflower seeds. Phospholipids are, among other things, components of cell membranes and play an important role in our entire metabolism.
The yellow sunflower lecithin is tasteless and free of gluten and carriers. In addition, it is generally GM-free because no genetic engineering is used in sunflower cultivation (in contrast to soy cultivation).
Manufacture and origin
The organic sunflower seeds are mechanically pressed to produce the oil. The lecithin is then isolated from the oil by CO2 extraction. The result is a powdered, de-oiled pure lecithin. This process completely dispenses with the use of solvents.
Our sunflower lecithin powder is produced in China, as the world's only CO2 deoiling system is located there.
How to use sunflower lecithin
The sunflower lecithin has a pleasant taste and is suitable as a food additive for smoothies and muesli as well as an emulsifier.
Sprinkle 1 heaping tablespoon (approx. 10g) over the muesli or add to smoothies or nut milk. Suitable for chocolate production. Can also be eaten straight.
The sunflower lecithin should be protected from light and moisture (always close the bag well) and stored at room temperature.
Labelling
100% EMULGATOR ORGANIC SUNFLOWER LECITHINE (E322).
Allergic reaction
Although it is basically allergen-free, we have received the information from a customer who has a strong allergic reaction to sunflower seeds that he also has allergic reactions to sunflower lecithin. We therefore recommend consumers who are allergic to sunflower seeds to dose the sunflower lecithin carefully or to do without it altogether. Possible alternatives would be soy lecithin or almond puree, which also contains lecithin.
Packaging sizes
Bag of 200g powder.
Best before date
The current batch has the best before date 06/30/2022.
Organic sunflower lecithin powder - contains the natural total lecithin complex
Due to the global emergency of sunflower seeds, we no longer receive new sunflower lecithin powder. We still have a few bags of the old/current batch with a best-before date of June 30, 2022 in stock and are selling them with a 50% discount for CHF 13 instead of CHF 26. The sunflower lecithin powder can still be enjoyed for several months afterwards.
The reason for the exchange was the sometimes poor availability and the misleading declaration of the Biogenial Sunflower Lecithin Powder, which was not certified organic. According to the label, it is correctly declared as "sunflower lecithin", but the producer name Biogenial is confusing in this regard. In addition, Biogenial does not provide any information on the country of manufacture.
SamaraNatura Sunflower Lecithin Powder
Our organic sunflower lecithin powder is versatile as a natural emulsifier. Due to its unique structure, it effectively combines fat and water. Sunflower lecithin contains the natural total lecithin complex (mixture of different phospholipids) from the sunflower seeds. Phospholipids are, among other things, components of cell membranes and play an important role in our entire metabolism.
The yellow sunflower lecithin is tasteless and free of gluten and carriers. In addition, it is generally GM-free because no genetic engineering is used in sunflower cultivation (in contrast to soy cultivation).
Manufacture and origin
The organic sunflower seeds are mechanically pressed to produce the oil. The lecithin is then isolated from the oil by CO2 extraction. The result is a powdered, de-oiled pure lecithin. This process completely dispenses with the use of solvents.
Our sunflower lecithin powder is produced in China, as the world's only CO2 deoiling system is located there.
How to use sunflower lecithin
The sunflower lecithin has a pleasant taste and is suitable as a food additive for smoothies and muesli as well as an emulsifier.
Sprinkle 1 heaping tablespoon (approx. 10g) over the muesli or add to smoothies or nut milk. Suitable for chocolate production. Can also be eaten straight.
The sunflower lecithin should be protected from light and moisture (always close the bag well) and stored at room temperature.
Labelling
100% EMULGATOR ORGANIC SUNFLOWER LECITHINE (E322).
Allergic reaction
Although it is basically allergen-free, we have received the information from a customer who has a strong allergic reaction to sunflower seeds that he also has allergic reactions to sunflower lecithin. We therefore recommend consumers who are allergic to sunflower seeds to dose the sunflower lecithin carefully or to do without it altogether. Possible alternatives would be soy lecithin or almond puree, which also contains lecithin.
Packaging sizes
Bag of 200g powder.
Best before date
The current batch has the best before date 06/30/2022.