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Dates Medjool Organic

Product information "Dates Medjool Organic"

Organic Medjool Dates

The Medjool dates from Naturkostbar have a particularly soft and creamy consistency. They taste honey-sweet and are very tasty.

Content: Bag of 500g.

Origin: Palestine

Naturkostbar sources the aromatic and delicate organic Medjool dates from a producer in the Jordan Valley. In the fertile areas between the Sea of Galilee and the Dead Sea, the fruits ripen and dry on date palms up to 30 meters high. Date palms have been growing naturally there for over 6,000 years. The sweet powerhouses are harvested every autumn.

Dates in raw food quality

As far as we know, dates are often heated to ensure they are free of pests. However, Naturkostbar works with a supplier who explicitly ensures that the dates are not exposed to temperatures above 45 degrees. Therefore these dates are declared as raw.

Use

Due to their full-bodied, caramel taste, they refine desserts, muesli and salads. With their fruity sweetness, they are ideal for preparing confections. You can find the recipe for healthy date Christmas confectionery on the recipes page..

Dates are also a perfect snack for in between meals as well as a quick source of energy during exercise.

Nutritional Information Medjool Dates

Energy / Nutrient per 100gg/mg/μg%1
1 Reference amount/daily dose for an average adult person (8400kJ/2000kcal)
Energy 1122kJ (268kcal) 13%
Fat - -
of which monounsaturated fatty acids - -
of which polyunsaturated fatty acids
- -
of which saturated fatty acids - -
Carbohydrates 75g 29%
of which sugar 64g 71%
Protein 2g 4%
Salt - -
Fiber 7g 14%
Vitamin A - -
Vitamin C - -
Vitamin D - -
Vitamin E - -
Vitamin K - -
B-Carotin (Provitamin A) - -
Vitamin B1 - -
Vitamin B2 - -
Vitamin B3 - -
Vitamin B6 0.3mg 21%
Vitamin B12 - -
Magnesium 35mg 9%
Copper - -
Manganese 0.3mg 15%
Selenium - -
Iodine - -
Folic acid/Folacin - -
Chloride - -
Potassium 696mg 35%
Biotin - -
Pantothenic acid - -
Calcium 64mg 8%
Phosphorus 62mg 9%
Iron 2.1mg 15%
Zinc - -
Molybdenum - -
Fluoride - -
Chrome - -

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Average rating of 5 out of 5 stars

Goji Berries Organic
Goji berries - the super berries For thousands of years, goji berries have enriched the diet of the inhabitants of the Himalayan regions and energised them. Goji berries support a happy and active life, which is why goji berries are also called lucky berries in China. Why eat goji berries?The delicious bright red goji berries (Lycium) are one of the most nutritious fruits on the planet. The goji berry is not only a true superfruit, but it also tastes delicious and can be consumed very easily and in many ways. They are a source of complete protein with 18 amino acids, contain up to 21 trace elements, B vitamins, polysaccharides and much more. Gojis have more vitamin C than oranges, more beta-carotene than carrots and more iron than a steak! What makes our goji berries special? Our goji berries are grown in the fertile valleys of Ningxia Province in China without the use of pesticides and agrochemicals. There, on their native soil, the berries ripen on the bush, are harvested in the summer months and dried at low temperatures to preserve as many nutrients as possible. The berries are dried to a water content of 10-14% for a soft texture and can be rehydrated by simply soaking if required. Our pure goji berries are raw food quality, vegan and organically grown. How to use goji berries? Goji berries have a mildly spicy flavour that is slightly sweet and sour. They are similar in shape and texture to sultanas and like sultanas, goji berries can be eaten on their own or used as an ingredient in muesli, mixtures of nuts and other dried fruits, whole fruits and desserts. You can also add the berries to tea, juice, smoothie or soup, or make your own goji juice by soaking the berries in water. You can be creative with this delicious superfood and let your imagination run wild. Recommended amount: about 10-30 grams per day. The locals who grow the berries eat a handful every day. Dried goji berries can be kept for well over a year if stored correctly. Note: A common misconception about superfoods and herbs is that there is a standard dosage. We believe that the right amount for an individual depends on their size, sensitivity, age, gender and other factors that make them unique. Nutritional values of organic goji berries per 100g Energy value 1378kJ/326kcal, fat 2.3g- of which saturated fatty acids 0.4gCarbohydrates 60.3g- of which sugar 50gDietary fibre 12.6gProtein 9.8gSalt 1g.

Content: 250 Gramm (CHF 7.20* / 100 Gramm)

Variants from CHF 17.10*
CHF 18.00*

Average rating of 5 out of 5 stars

Inca Berries (Physalis) Organic
Inca Berries – Sweet and sour Superfruits Inca berries (Physalis peruviana), also called Andean or Cape gooseberries, grow wild on the mineral-rich soils of the Peruvian Andes and have been enjoyed in South American cultures for thousands of years. An ancient food and one of the last cultivated products of the Incas, which has been rediscovered worldwide for several years. The delicious, sweet and sour berries grow in protective paper-like wrappers that look like small Chinese lanterns. Why we love Inca Berries Inca berries have an exquisite, exotic, sweet and sour taste that is second to none. A delicious snack. Connoisseurs like to enjoy them with chocolate products and wine. The Inca berry is also known as the "Goji berry of South America". The small, chewable kernels of the Andean berries have a slight laxative effect. SamaraNatura Organic Inca Berries SamaraNatura Inca berries are raw food quality and are grown without pesticides or agrochemicals. Our Inca berries are soft and relatively sweet, not as sour as you usually find them. Harvesting and drying these precious little berries is very time-consuming work, hence the relatively high price. In fact, it takes a person a full day to clean just 10 kg of fresh fruit. The berries are placed in sun dryers and removed again when they have reached the perfect level of moisture and are still a little soft. You need about 3 kg of fresh fruit for 500g of dried berries. Use Excellent as a snack on its own. Their exquisite, exotic taste goes perfectly with chocolate and wine. Inca berries enrich many desserts, smoothies, mueslis, baked goods, trail mix and jams. The unmistakable balance of sweet and sour taste also goes well with chia pudding and Lucuma. Nutritional values Inca berries (Physalis) per 100g Energy value 1276kJ / 304kcalFat 5.6gof which saturated fatty acids 0.5gCarbohydrates 49.0gof which sugar 34.4gProtein 6.6gSalt <0.1g

Content: 250 Gramm (CHF 6.36* / 100 Gramm)

Variants from CHF 15.11*
CHF 15.90*
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Sea Buckthorn Berries dried Organic
Organic dried sea buckthorn berries - unsweetened & from wild collection Why buy sea buckthorn berries? An analysis carried out by the retailer provided evidence of the sensational amounts of vital substances in sea buckthorn. The berries have a very high omega 7 fatty acid and B12 content. This high content is probably only contained in the Uzbek wild-collected organic sea buckthorn. Cultivated sea buckthorn usually has much lower levels and vitamin B12 in plant foods is very rare! Dried sea buckthorn contains mostly the same vital substances and nutrients as fresh sea buckthorn, only in a more concentrated form because the water has been removed. These wild sea buckthorn berries have an intense, spicy and very sour taste. They have a strong, intense light - to dark orange color. The pulp surrounds a core, which is also dried. This results in a crispy consistency. What makes our wild organic sea buckthorn berries special? When fully ripe, the wild sea buckthorn berries are picked by hand, washed and gently dried with the help of the sun. The drying process used is a very environmentally friendly solar drying method that is extremely gentle on the product. The organic sea buckthorn berries are:• unsulphured (according to EU organic regulation)• without artificial additives• without preservatives• without dyes Where do our organic sea buckthorn berries come from? Wild harvested organic sea buckthorn berries are very hard to come by. We could buy a batch with origin Ukraine. These wild sea buckthorn berries come from the Lemberg/Lviv region in western Ukraine, near the Polish border. They are packed in 125g bags. How to integrate into the daily diet? The dried organic sea buckthorn berries are suitable as a small, refreshing snack or as a varied ingredient in your power muesli. To round off the sour taste, you can combine the sea buckthorn with nuts and sweet dried fruits such as raisins. Or you can use a healthy sweetener like agave, yacon or apple syrup. Origin Wild collected and processed in Ukraine. Nutritional values of sea buckthorn berries per 100g Energy value 1116kJ/270kcalFat 21.5gof which saturated fatty acids 1.2gcarbohydrates 8.9gof which sugar 8.8gprotein 5.5 gSalt 0.037g All information is subject to the usual fluctuations in natural products. Storage: Store in a cool, dry and dark place.

Content: 125 Gramm (CHF 13.68* / 100 Gramm)

From CHF 17.10*
Jackfruit chips organic freeze-dried
Knusprige Bio Jackfrucht Chips, gefriergetrocknet Produktbeschreibung Diese knusprigen Bio Jackfrucht Chips werden aus reifen, aromatisch-süssen und handgeschälten Jackfruits sorgfältig in liebevoller Handarbeit hergestellt. Die Früchte stammen aus Indien, wo sie direkt verarbeitet werden. Ein leckerer Snack für Zwischendurch aus 100% Jackfrucht. Sie eignen sich auch als Topping fürs Müesli oder Desserts. Eigenschaften: Bio vegan glutenfrei ungesüsst (enthält von Natur aus Zucker) geschmackvoll Ein Beutel enthält 35g. Nach dem Öffnen immer luftdicht verschliessen und vor Flüssigkeit schützen. Sonst verkleben die einzelnen Stücke. Durchschnittliche Nährwerte pro 100g Energiewert 1148kJ / 271kcal Fett 1g - davon gesättigte Fettsäuren 0.5g Kohlenhydrate 60g - davon Zucker 59g Ballaststoffe 5g Eiweiss 3g Salz 0.075g

Content: 125 Gramm (CHF 3.68* / 100 Gramm)

CHF 16.15*